GB 5009.33-1985Method for determination of nitrite and nitrate in foods (English PDF)
食品中亚硝酸盐与硝酸盐的测定方法
GB 5009.33 | Evolution and historical versions
| Std ID | Title | Status |
|---|---|---|
| GB/T 5009.33-1996 | Method for determination of nitrite and nitrate in foods | Obsolete |
| GB 5009.33-1985 | Method for determination of nitrite and nitrate in foods | Obsolete |
GB 5009.33-1985 is obsolete. It has been replaced by GB/T 5009.33-1996. This page sells the obsolete edition, for projects and contracts that still cite it.
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Level / Type
National · Mandatory
Scope
GB 5009.33-1985 is the English-translated version of 食品中亚硝酸盐与硝酸盐的测定方法.
GB 5009.33-1985 is the Chinese national standard "Method for determination of nitrite and nitrate in foods". It is obsolete: it has been replaced by GB/T 5009.33-1996.
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Document preview — GB 5009.33-1985
Contents
- Document data
1 Document data
Sector: National standard (Mandatory).
Status: obsolete, replaced by GB/T 5009.33-1996.
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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — all pages — is available in the English PDF.
Referenced standards
Cited by
- GH/T 1011-2022Zhacai
- GH/T 1012-2022Convenience Zhacai
- GB/T 41193-2021Assessment for fertility of anaerobic digested fertilizer
- GH/T 1292-2020Regulations for the inspection of freeze-dried fruits and vegetables
- SN/T 0568-2017Rules of inspection of canned low temperature ham for export
- SN/T 4679-2016Rules for inspection and quarantine supervision of pork and pork products for import
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Related Standards
GB 5009.34-2022 — National food safety standard - Determination of sulfur dioxide in foods
GB 5009.32-1985 — Method for determination of PG in oils and fats
GB 5009.34-2016 — National Food Safety Standard - Determination of sulfur dioxide in food stuffs
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GB 5009.33-1985
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