Browse Standards

Found: 72993 — page 1215 of 1521

Valid

GB/T 21164-2007 — Determination of streptomycin, dihydrostreptomycin residues in royal jelly --- liquid chromatography method

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GB/T 21165-2007 — Determination of chloramphenicol residues in casing - LC-MS/MS method

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GB/T 21166-2007 — Determination of nitrofuran metabolites residues in casing - LC-MS-MS method

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GB/T 21167-2007 — Determination of nitrofuran metabolites residues in royal jelly - LC-MS-MS method

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GB/T 21168-2007 — Determination of tylosin residues in honey - LC-MS/MS method

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GB/T 21169-2007 — Determination of amitraz and metabolite residues in honey - liquid chromatography

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GB/T 21173-2007 — Determination of sulfa drugs residues in animal derived food - Radio-receptor assay method

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GB/T 21174-2007 — Determination of beta-Lactams residues in animal derived food - Radio-receptor assay method

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GB/T 21179-2007 — Scraps of nickel and nickel alloy

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GB/T 21180-2007 — Scraps of tin and tin alloy

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GB/T 21186-2007 — Fourier transform infrared spectrometer

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GB/T 21187-2007 — Atomic absorption spectrophotometer

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GB/T 21191-2007 — Atomic fluorescence spectrometer

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GB/T 21194-2007 — Generic reliability assurance requirements for optoelectronic devices used in telecommunications equipment

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GB/T 21195-2007 — The specifications of antenna for mobile communication indoor distributed system

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GB/T 21196.2-2007 — Textiles - Determination of the abrasion resistance of fabrics by the Martindale method - Part 2: Determination of specimen breakdown

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GB/T 21225-2007 — Emergency power supply with inverter

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GB/T 21236-2007 — Silica fume from electric-furnace

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GB/T 21243-2007 — Assignation of harzard classification of fireworks and firecrackers

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GB/T 21244-2007 — Paper cores

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GB/T 21247-2007 — Specifications for identification system of spilled oil on the sea

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GB/T 21261-2007 — Product of geographical indication - Yuquan liquor

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GB/T 21262-2007 — Product of geographical indication - Yongchun Mie Xiang

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Valid

GB/T 21263-2007 — Product of geographical indication - Niulanshan erguotou Liquor

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GB/T 21264-2007 — Cottonseed meal (solvent) for feedstuffs

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GB/T 21266-2007 — Determination of total capsaicinoid content and representation of pungency degree in capsicum and its products

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GB/T 21278-2007 — Refrigerators for conserved blood

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GB/T 21282-2007 — Rubber/Plastics weatherstrip for automobile

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GB/T 21286-2007 — Repair of pneumatic tyres

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GB/T 21289-2007 — Frozen roasted eel

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GB/T 21301-2007 — Inkjet printing paper

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GB/T 21302-2007 — General rules of laminated films & pouches for packaging

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GB/T 21304-2007 — Determination of wheat hardness - Hardness index method

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GB/T 21306-2007 — saw delinter

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GB/T 21308-2007 — Lint cleaners

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GB/T 21310-2007 — Determination of residues of thyreostats in foodstuffs of animal origin - HPLC-MS/MS method

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GB/T 21311-2007 — Determination of residues of nitrofuran metabolites in foodstuffs of animal origin HPLC-MS/MS method

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GB/T 21312-2007 — Analysis of fourteen quinolones in food of animal origin by high performance liquid chromatography tandem mass spectrometry

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GB/T 21314-2007 — Determination of cephapirin and ceftiofur residues in foodstuffs animal origin - LC-MS/MS method

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GB/T 21315-2007 — Determination of penicillins residues in foodstuffs animal origin - LC-MS/MS method

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GB/T 21316-2007 — Determination of residues of sulfonamides in foodstuffs of animal origin - LC-MS/MS

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GB/T 21317-2007 — Determination of tetracyclines residues in food of animal origin - LC-MS/MS method and HPLC method

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GB/T 21318-2007 — Determination of nitroimidazoles residues in foodstuffs of animal origin

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GB/T 21319-2007 — Method for the determination of avermectins residues in food of animal origin food - Enzyme linked immunosorbent assay

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GB/T 21320-2007 — Method for determination of avermectins residues in animal origin food - LC-MS-MS

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GB/T 21321-2007 — Method for determination of avermectins residue in animal origin food - Immunoaffinity -high performance liquid chromatograph

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GB/T 21322-2007 — Determination of 3-methyl-quinoxaline-2-carboxylic acid residues in animal origin food - High performance liquid chromatography method

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GB/T 21323-2007 — Determination of aminoglycosides residues in animal tissues - HPLC-MS/MS method

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