GB/T 4789.28-2003Microbiological examination of food hygiene - Staining methods, culture mediums and reagents (English PDF)
食品卫生微生物学检验 染色法、培养基和试剂
GB/T 4789.28 | Evolution and historical versions
| Std ID | Title | Status |
|---|---|---|
| GB 4789.28-2013 | National Food Safety Standard Food Microbiological Examination - Quality requirements of culture media and reagents | Obsolete |
| GB/T 4789.28-2003 | Microbiological examination of food hygiene - Staining methods, culture mediums and reagents | Obsolete |
GB/T 4789.28-2003 is obsolete. It has been replaced by GB 4789.28-2013. This page sells the obsolete edition, for projects and contracts that still cite it.
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Issued by
Ministry of Health of the People's Republic of China; Standardization Administration of China
Level / Type
National · Recommended
Issue date
August 11, 2003
Implementation date
January 1, 2004
Scope
GB/T 4789.28-2003 is the English-translated version of 食品卫生微生物学检验 染色法、培养基和试剂.
GB/T 4789.28-2003 is the Chinese national standard "Microbiological examination of food hygiene - Staining methods, culture mediums and reagents". It was issued on August 11, 2003 by the Ministry of Health of the People's Republic of China and the Standardization Administration of China, and took effect on January 1, 2004. It is obsolete: it has been replaced by GB 4789.28-2013.
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Document preview — GB/T 4789.28-2003
National Standard of the People's Republic of China
Issued by: Ministry of Health of the People's Republic of China; Standardization Administration of China
Contents
- Document data
1 Document data
Sector: National standard (Recommended).
Issuing body: Ministry of Health of the People's Republic of China; Standardization Administration of China.
Date of issue: 2003-08-11.
Date of implementation: 2004-01-01.
Status: obsolete, replaced by GB 4789.28-2013.
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — all pages — is available in the English PDF.
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- SN/T 3278-2012Detection and Identification of Xanthomonas hyacinthi(Wakker) Vauterin et al.
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Related Standards
GB/T 4789.29-2003 — Microbiological examination of food hygiene - Examination of Pseudomonas cocovenenans subsp - Farinofermentans
GB/T 4789.27-2003 — Microbiological examination of food hygiene - Examination of residues of residue of antibiotics in fresh milk
GB/T 4789.31-2003 — National Food Safety Standard Food Microbiological Examination -- Determination and testing of Enterobacteriaceae phage of Salmonella, Shigella and Diarrheagenic Escherichia coli
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GB/T 4789.28-2003
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