Obsolete

GB 9959.1-2001Fresh and frozen demi carcass pork [including MODIFICATION 1] (English PDF)

鲜、冻片猪肉

GB 9959.1 | Evolution and historical versions

Std ID	Title	Status
GB 9959.1-2001	Fresh and frozen demi carcass pork [including MODIFICATION 1]	Obsolete

GB 9959.1-2001 is obsolete. It has been replaced by GB 9959.1-2001. This page sells the obsolete edition, for projects and contracts that still cite it.

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Issued by

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

Level / Type

National · Mandatory

Issue date

July 20, 2001

Implementation date

December 1, 2001

Scope

GB 9959.1-2001 is the English-translated version of 鲜、冻片猪肉.

GB 9959.1-2001 is the Chinese national standard "Fresh and frozen demi carcass pork [including MODIFICATION 1]". It was issued on July 20, 2001 by the General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, and took effect on December 1, 2001. It is obsolete: it has been replaced by GB 9959.1-2001.

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Document preview — GB 9959.1-2001

National Standard of the People's Republic of China

Issued by: General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

Document data

1 Document data

Sector: National standard (Mandatory).

Issuing body: General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China.

Date of issue: 2001-07-20.

Date of implementation: 2001-12-01.

Status: obsolete, replaced by GB 9959.1-2001.

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — all pages — is available in the English PDF.

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