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GB/T 30958-2023Livestock and poultry slaughtering and processing equipment - Technical conditions for complete sets of pig slaughtering equipment (English PDF)

畜禽屠宰加工设备 猪屠宰成套设备技术条件

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Issued by

SAMR; SAC

Level / Type

National · Recommended

Issue date

December 28, 2023

Implementation date

July 1, 2024

Scope

GB/T 30958-2023 is the English-translated version of 畜禽屠宰加工设备 猪屠宰成套设备技术条件.

GB/T 30958-2023 is the Chinese standard "Livestock and poultry slaughtering and processing equipment - Technical conditions for complete sets of pig slaughtering equipment".

Its scope clause reads: This document stipulates the composition and configuration of complete sets of pig slaughtering equipment, general technical requirements, main equipment technical requirements, inspection rules and signs, Packaging, transportation and storage requirements, and test methods are described: This document applies to the design, manufacture, installation, testing, inspection and use management of complete sets of pig slaughtering equipment:. Its clauses include normative reference documents.

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Document preview — GB/T 30958-2023

National Standard of the People's Republic of China

ICS
67.260
Classification
X 99
Replacing
GB/T 30958-2014

Issued by: State Administration for Market Regulation; Standardization Administration of the PRC

Contents

  • Preface
  • 1 Scope
  • 2 Normative references
  • 3 Terms and Definitions
  • 4 Composition, configuration and main parameters
  • 5 General technical requirements
  • 6 Main equipment technical requirements
  • 7 Test methods
  • 8 Inspection Rules
  • 9 Marking, packaging, transportation and storage
  • 10 Usage management
  • Appendix A (normative) Test methods for main parameters of pig slaughtering equipment

1 Scope

This document stipulates the composition and configuration of complete sets of pig slaughtering equipment, general technical requirements, main equipment technical requirements, inspection rules and signs,

Packaging, transportation and storage requirements, and test methods are described:

This document applies to the design, manufacture, installation, testing, inspection and use management of complete sets of pig slaughtering equipment:

2 Normative reference documents

The contents of the following documents constitute essential provisions of this document through normative references in the text: Among them, the dated quotations

For undated referenced documents, only the version corresponding to that date applies to this document; for undated referenced documents, the latest version (including all amendments) applies to this document:

GB/T 191 Packaging, storage and transportation pictorial mark

GB 2894 Safety signs and guidelines for their use

GB/T 3766 General rules and safety requirements for hydraulic transmission systems and their components

GB/T 3768 Acoustic sound pressure method determines the sound power level and sound energy level of noise sources using a simplified method of enveloping the measuring surface above the reflecting surface:

Yifa

GB/T 4208 Shell protection level (IP code)

GB/T 5048 moisture-proof packaging

GB/T 5226:1 Mechanical and electrical safety mechanical and electrical equipment Part 1: General technical conditions

GB 5749 Hygienic Standards for Drinking Water

GB/T 7932 General rules and safety requirements for pneumatic systems and their components

GB/T 7935 General technical conditions for hydraulic components

GB/T 8196 General requirements for the design and manufacture of fixed and movable guards for mechanical safety guards

GB/T 10595 Belt conveyor

GB 11341 Safety regulations for suspended conveyors

GB/T 13306 Signage

GB/T 13384 General technical conditions for mechanical and electrical product packaging

GB/T 13912 Technical requirements and test methods for hot-dip galvanized coating of steel parts with metal covering

GB/T 14521 Continuous handling machinery terminology

GB 15179 Food machinery grease

GB/T 17236 Livestock and poultry slaughtering operating procedures for pigs

GB/T 19480 Meat and meat products terminology

GB/T 19891 Hygienic requirements for mechanical safety and mechanical design

GB/T 22575 Pig electric stunning equipment

GB/T 27519 General requirements for livestock and poultry slaughtering and processing equipment

GB/T 41548 Livestock and poultry slaughtering and processing equipment, livestock and poultry meat cutting line

GB/T 41551-2022 Application specifications for laser engraving of identification codes and stamps on slices of pork

GB 16798 | GB/T 25232 | GB 22747 | GB/T 46718 | GB/T 30782 | […]

......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 27 pages — is available in the English PDF.

Referenced standards

Normative references

GB/T 5226 · GB/T 19891

Editions of GB/T 30958

EditionTitleRevisionStatus
GB/T 30958-2023Livestock and poultry slaughtering and processing equipment - Technical conditions for complete sets of pig slaughtering equipmentcurrent editionCurrent
GB/T 30958-2014Technology for set of pig butchering equipmentprevious editionObsolete

This page sells the current edition, GB/T 30958-2023. Earlier editions are listed for reference only.

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