GB/T 30958-2023Livestock and poultry slaughtering and processing equipment - Technical conditions for complete sets of pig slaughtering equipment (English PDF)
畜禽屠宰加工设备 猪屠宰成套设备技术条件
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Issued by
SAMR; SAC
Level / Type
National · Recommended
Issue date
December 28, 2023
Implementation date
July 1, 2024
Scope
GB/T 30958-2023 is the English-translated version of 畜禽屠宰加工设备 猪屠宰成套设备技术条件.
GB/T 30958-2023 is the Chinese standard "Livestock and poultry slaughtering and processing equipment - Technical conditions for complete sets of pig slaughtering equipment".
Its scope clause reads: This document stipulates the composition and configuration of complete sets of pig slaughtering equipment, general technical requirements, main equipment technical requirements, inspection rules and signs, Packaging, transportation and storage requirements, and test methods are described: This document applies to the design, manufacture, installation, testing, inspection and use management of complete sets of pig slaughtering equipment:. Its clauses include normative reference documents.
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Document preview — GB/T 30958-2023
National Standard of the People's Republic of China
- ICS
- 67.260
- Classification
- X 99
- Replacing
- GB/T 30958-2014
Issued by: State Administration for Market Regulation; Standardization Administration of the PRC
Contents
- Preface
- 1 Scope
- 2 Normative references
- 3 Terms and Definitions
- 4 Composition, configuration and main parameters
- 5 General technical requirements
- 6 Main equipment technical requirements
- 7 Test methods
- 8 Inspection Rules
- 9 Marking, packaging, transportation and storage
- 10 Usage management
- Appendix A (normative) Test methods for main parameters of pig slaughtering equipment
1 Scope
This document stipulates the composition and configuration of complete sets of pig slaughtering equipment, general technical requirements, main equipment technical requirements, inspection rules and signs,
Packaging, transportation and storage requirements, and test methods are described:
This document applies to the design, manufacture, installation, testing, inspection and use management of complete sets of pig slaughtering equipment:
2 Normative reference documents
The contents of the following documents constitute essential provisions of this document through normative references in the text: Among them, the dated quotations
For undated referenced documents, only the version corresponding to that date applies to this document; for undated referenced documents, the latest version (including all amendments) applies to this document:
GB/T 191 Packaging, storage and transportation pictorial mark
GB 2894 Safety signs and guidelines for their use
GB/T 3766 General rules and safety requirements for hydraulic transmission systems and their components
GB/T 3768 Acoustic sound pressure method determines the sound power level and sound energy level of noise sources using a simplified method of enveloping the measuring surface above the reflecting surface:
Yifa
GB/T 4208 Shell protection level (IP code)
GB/T 5048 moisture-proof packaging
GB/T 5226:1 Mechanical and electrical safety mechanical and electrical equipment Part 1: General technical conditions
GB 5749 Hygienic Standards for Drinking Water
GB/T 7932 General rules and safety requirements for pneumatic systems and their components
GB/T 7935 General technical conditions for hydraulic components
GB/T 8196 General requirements for the design and manufacture of fixed and movable guards for mechanical safety guards
GB/T 10595 Belt conveyor
GB 11341 Safety regulations for suspended conveyors
GB/T 13306 Signage
GB/T 13384 General technical conditions for mechanical and electrical product packaging
GB/T 13912 Technical requirements and test methods for hot-dip galvanized coating of steel parts with metal covering
GB/T 14521 Continuous handling machinery terminology
GB 15179 Food machinery grease
GB/T 17236 Livestock and poultry slaughtering operating procedures for pigs
GB/T 19480 Meat and meat products terminology
GB/T 19891 Hygienic requirements for mechanical safety and mechanical design
GB/T 22575 Pig electric stunning equipment
GB/T 27519 General requirements for livestock and poultry slaughtering and processing equipment
GB/T 41548 Livestock and poultry slaughtering and processing equipment, livestock and poultry meat cutting line
GB/T 41551-2022 Application specifications for laser engraving of identification codes and stamps on slices of pork
GB 16798 | GB/T 25232 | GB 22747 | GB/T 46718 | GB/T 30782 | […]
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 27 pages — is available in the English PDF.
Referenced standards
Normative references
- GB/T 191Graphical symbols marking for handling and storage of packages
- GB 2894Safety colours and safety signs
- GB/T 3766Hydraulic fluid power -- General rules and safety requirements for systems and their components
- GB/T 3768Acoustics -- Determination of sound power levels and sound energy levels of noise sources using sound pressure -- Survey method using an enveloping measurement surface over a reflecting plane
- GB/T 4208Degrees of protection provided by enclosures (IP code)
- GB/T 5048Moisture-proof packaging
GB/T 5226 · GB/T 19891
Editions of GB/T 30958
| Edition | Title | Revision | Status |
|---|---|---|---|
| GB/T 30958-2023 | Livestock and poultry slaughtering and processing equipment - Technical conditions for complete sets of pig slaughtering equipment | current edition | Current |
| GB/T 30958-2014 | Technology for set of pig butchering equipment | previous edition | Obsolete |
This page sells the current edition, GB/T 30958-2023. Earlier editions are listed for reference only.
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Related Standards
GB 11341-2008 — Safety rules for overhead chain conveyers
GB 15179-1994 — Food machinery lubricating grease
GB 2894-2025 — Safety colours and safety signs
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GB/T 30958-2023
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