GB/T 30134-2025Specification for cold store management (English PDF)
冷库管理规范
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Issued by
SAMR; SAC
Level / Type
National · Recommended
Issue date
April 25, 2025
Implementation date
November 1, 2025
Scope
GB/T 30134-2025 is the English-translated version of 冷库管理规范.
GB/T 30134-2025 is the Chinese national standard covering running a cold store rather than building one — the basic requirements covering entrusted storage, hot work and temperature measurement, the operation of the refrigeration plant with the ammonia safety rules that govern a plant whose refrigerant is toxic and flammable, the warehouse and its cold room doors, the safety facilities including refrigerant concentration detection, the building maintenance, and the response to a public health emergency. It replaces GB/T 30134-2013, under the China National Light Industry Council. In force from 1 November 2025. Issued on 25 April 2025, it has been in force since 1 November 2025, replacing GB/T 30134-2013.
Document preview — GB/T 30134-2025
National Standard of the People's Republic of China
- ICS
- 97.130.20
- Classification
- J 73
- Replacing
- GB/T 30134-2013
Issued by: State Administration for Market Regulation; Standardization Administration of the PRC
Contents
- PrefaceIII
- 1 Scope1
- 2 Normative references1
- 3 Terms and Definitions1
- 4 Basic Requirements2
- 5 Cold storage operation management3
- 6 Cold storage safety facility management5
- 7 Cold storage building maintenance and management6
- 8 Management of public health emergencies6
Foreword
This document is in accordance with the provisions of GB/T 1.1-2020 "Guidelines for standardization work Part 1: Structure and drafting rules for standardization documents" Drafting.
This document replaces GB/T 30134-2013 "Cold Storage Management Specification". Compared with GB/T 30134-2013, except for structural adjustment and editing In addition to the changes in performance, the main technical changes are as follows.
a) Deleted the following. Cold storage production and operation enterprises should establish a quality management system, food hazard analysis and critical control points (HACCP), food Safety management system, occupational health and safety management system, environmental management system and inventory information system (see 4.4 of the 2013 edition);
b) Added requirements for entrusted storage qualifications and information management (see 4.4, 4.15, 4.16);
c) Changed the disinfection requirements for warehouses and cold storage rooms (see 4.11, 4.12 of the 2013 edition);
d) The speed limit requirements for motor vehicles in the factory area have been changed (see 4.12, 4.13.4 of the 2013 edition);
e) Added hot work requirements (see 4.14);
f) Added detection methods for ambient temperature and food temperature (see 4.17);
g) Modified some specific requirements for refrigeration system operation and management (see 5.1.1, 5.1.9, 5.1.10, 5.1.11, 5.1.12, 5.1.19, 5.1.22, 5.1.1, 5.1.8, 5.1.9, 5.1.10, 5.1.11, 5.1.18, 5.1.21 of the 2013 edition);
h) Added safety management requirements for ammonia refrigeration systems and handling of equipment frost problems (see 5.1.2 and 5.1.13);
i) The content on periodic inspection of safety valves has been deleted (see 5.1.16.5 of the 2013 edition);
j) The cooling water temperature requirements for water-cooled condensers have been changed (see 5.2.3, 5.2.3 of the 2013 edition);
k) Added antifreeze requirements for water supply and drainage (see 5.2.4);
l) Changed the retention period of electrical operation duty records (see 5.3.3, 5.3.3 of the 2013 edition);
m) Modified some contents of warehouse management (see 5.4.3, 5.4.4, 5.4.6, 5.4.18, 5.4.4, 5.4.5, 5.4.6, 5.4.17);
n) Added requirements for the management of refrigerated doors, cleanliness and sanitation of warehouses, and management of refrigeration equipment in warehouses (see 5.4.19 and 5.4.20);
o) Food storage management (see Chapter 6 of the 2013 edition) has been deleted;
p) Changed the refrigerant concentration detection and video acquisition requirements (see 6.3, 6.4, 7.2, 7.3 of the 2013 edition);
q) Added management of public health emergencies (see 8.1, 8.2, 8.3, 8.4, 8.5, and 8.6).
Please note that some of the contents of this document may involve patents. The issuing organization of this document does not assume the responsibility for identifying patents.
This document was proposed by China Light Industry Federation.
This document is under the jurisdiction of the National Technical Committee on Refrigeration Standardization (SAC/TC119).
This document was drafted by: Huashang International Engineering Co., Ltd., China Refrigeration Society, Beijing Shounong Food Group Co., Ltd., Tianjin Commercial University China Academy of Refrigeration, Beijing Refrigeration Society, Chengdu Yinli Refrigerated Logistics Co., Ltd., Jinan Weierkang Industrial Group Co., Ltd., Dalian Port Yidu Cold Chain Co., Ltd.
Co., Ltd., Wuhan 10,000-ton Cold Storage Logistics Co., Ltd., Jiangsu Jingxue Energy Saving Technology Co., Ltd., Guangdong Guanghong Food Group Co., Ltd., Jiangsu Jingchuang Electric Co., Ltd.
The main drafters of this document are: Yin Congxu, Yang Yifan, Tang Junjie, Shen Jiang, Shang Yue, Li Peng, Xie Bin, Fan Guangdong, Gao Dengzhong, Wang Bo, Hu Sixiang, Zhang Min, Miao Anmin, Jia Xi, Li Chaofei, and Wang Yang.
The previous versions of this document and the documents it replaces are as follows.
— First published in 2013 as GB/T 30134-2013;
— This is the first revision.
Cold storage management specifications
1 Scope
This document specifies requirements for cold storage operation management, safety facility management, building maintenance management, and public health emergency management.
This document applies to the management of cold storage.
2 Normative references
GB 2893
GB/T 13462
GB/T 28009
GB/T 33454
GB 50072
3 Terms and definitions
The following terms and definitions apply to this document.
3.1 Cold storage
A storage building that uses artificial refrigeration for cooling and has thermal insulation functions.
Note. Including warehouse, refrigeration room, transformer room, etc.
3.2 Storehouse
The main body of the cold storage building complex.
Note. Includes cold processing rooms, cold storage rooms and buildings that directly serve them (such as stairwells, elevator rooms, hallways, etc.).
3.3
A room used to house refrigeration equipment and operating systems and their related facilities.
Note. It includes refrigeration machine room, equipment room and control room, transformer room and machine repair room, etc.
3.4 A general term for components used in refrigeration systems such as gas separators
Refrigeration compressor, oil separator, condenser, liquid receiver, intercooler, gas-liquid separator, low-pressure circulation barrel, oil collector, evaporator, air
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 15 pages — is available in the English PDF.
Referenced standards
Normative references
- GB/T 13462Economical operation for power transformers
- GB/T 28009Code of safety practice for cold store
- GB/T 33454Operation specification of storage rack
GB 2893 · GB 50072
Editions of GB/T 30134
| Edition | Title | Revision | Status |
|---|---|---|---|
| GB/T 30134-2025 | Specification for cold store management | current edition | Current |
| GB/T 30134-2013 | Cold store management regulation | previous edition | In force |
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