GH/T 1461-2024Technical regulations for cold chain circulation of clean vegetables (English PDF)
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Issued by
All-China Federation of Supply and Marketing Cooperatives
Level / Type
National · Recommended
Issue date
October 29, 2024
Implementation date
May 1, 2025
Scope
GH/T 1461-2024 (Technical regulations for cold chain circulation of clean vegetables) is available as an English-translated PDF.
GH/T 1461-2024 — This document specifies the basic requirements for the cold chain distribution of pre-prepared vegetables, as well as the technical requirements for packaging, storage, cold chain transportation, sales, traceability, and recall.
This document applies to the cold chain distribution of pre-cleaned vegetables made from fresh produce.
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Document preview — GH/T 1461-2024
National Standard of the People's Republic of China
- ICS
- 67.080.20
- Classification
- X 26
Issued by: All-China Federation of Supply and Marketing Cooperatives
Contents
- What this standard covers1
- Document data2
What this standard covers
This standard applies to the cold chain circulation of clean vegetables with fresh vegetables as raw materials.
Document data
International classification (ICS): 67.080.20.
Chinese classification (CCS): X26.
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — all pages — is available in the English PDF.
Referenced standards
Normative references
- GB 2762National food safety standard - Limits of contaminants in food
- GB 4806.1National food safety standard - General safety requirements on food contact materials and articles
- GB/T 28843Management requirements for traceability in food cold chain logistics
- GB/T 30134Specification for cold store management
- GB 31605National food safety standard - Hygienic specification for food cold chain logistics
- GB/T 40956Specification for handover of food cold chain logistics
GB2763 · GB/T 30643
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Related Standards
GB 2762-2025 — National food safety standard - Limits of contaminants in food
GB 31605-2020 — National food safety standard - Hygienic specification for food cold chain logistics
GB 43284-2023 — Requirements of restricting excessive package - Fresh edible agricultural products
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GH/T 1461-2024
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