GB/T 11761-2006Sesame seed (English PDF)

Foreword

This Standard is the revision of GB/T 11761-1989 "Sesame". Compared with GB/T

11761 and 1989, this Standard adds mass of 1000 grains, protein content, inspection

rules, and marking. It also revises the requirements for storage and transportation.

From the date of implementation, this Standard shall replace GB/T 11761-1989.

Appendix A of this Standard is normative.

This Standard was proposed and shall be administered by the China Federation of

Supply and Marketing Cooperation.

This Standard was drafted by. China Federation of Supply and Marketing Cooperation,

and Nanjing Institute of Wild Plant Utilization.

Drafters of this Standard. Chen Shirong, and Zhang Weiming.

The previous standard replaced by this Standard is.

GB/T 11761-1989.

Sesame seed

1 Scope

This Standard specifies sesame's terms and definitions, technical requirements,

test methods, inspection rules, packaging, marking, storage and transportation.

This Standard applies to sesame's quality assessment and trading.

2 Normative references

The following documents contain provisions which, through reference in this

Standard, become provisions of this Standard. For dated references, their

subsequent amendments (excluding corrections) or revisions do not apply to this

Standard. However, the parties who enter into agreement based on this Standard

are encouraged to investigate whether the latest versions of these documents are

applicable. For undated reference documents, the latest versions apply to this

Standard.

GB 2762 Maximum levels of contaminants in foods

GB 2763 Maximum residue limits for pesticides in food

GB 5491 Inspection of grain and oilseeds - Methods for sampling and sample

reduction

GB/T 5492 Inspection of grain and oils. Identification of color, odor and taste

of grain and oilseeds

GB/T 5493 Inspection of grain and oils. Determination of type purity and their

mixture

GB/T 5494 Inspection of grain and oils. Determination of foreign matter and

unsound kernels of grain and oilseeds

GB/T 5497 Inspection of grain and oilseeds - Methods for determination of

moisture content

GB/T 5512 Inspect of grain and oilseeds. Determination of crude fat content in

grain

GB/T 5519 Cereals and pulses. Determination of the mass of 1000 grains

GB/T 14489.2 Inspection of grain and oils. Determination of crude protein in

oilseeds

GB 15199 Tolerance limit of copper in foods

GB 15569 Quarantine protocol for the movement of agricultural plants and

plant products

3 Terms and definitions

The following terms and definitions apply to this Standard.

1 >= 51.0

>= 2.2 <= 8.0 >= 19.0 <= 2.0 Normal

2 >= 50.0

3 >= 49.0

4 >= 48.0

5 >= 47.0

A.2 Pricing basis of oil-making sesame shall be based on grade 3.When the oil

content is above 52.0% or below 47.0%, price shall be adjusted according to the

actual oil content.

A.3 Health indicators. Health indicators shall be performed according to the

standards. GB 2762, GB 2763, and GB 15199.

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