GB/T 18884.4-2015Household kitchen—Part 4: Design and installation (English PDF)
家用厨房设备 第4部份:设计与安装
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Issued by
SAMR; SAC
Level / Type
National · Recommended
Issue date
September 18, 2015
Implementation date
April 1, 2016
Scope
GB/T 18884.4-2015 is the English-translated version of 家用厨房设备 第4部份:设计与安装.
GB/T 18884.4-2015 is the design and installation part of GB/T 18884 on household kitchen equipment. Clause 1 states that this part specifies the design of household kitchen equipment, the installation requirements and the acceptance, and that it applies to the delivery inspection of the design and installation of household kitchen equipment.
The contents list a Scope, Normative references, clause 3 Design with 3.1 Design method and step and 3.2 Requirements, clause 4 Installation with 4.1 Installation conditions and 4.2 Installation requirements, clause 5 Acceptance with subclauses on exterior, dimensions tolerances, firmness, sealing performance and safety and hygiene, a clause 6 whose heading the draft renders only as results found and whose subclauses are safety indicators, design, installation, exterior and determine the rules, and an informative Appendix A on household kitchen equipment design.
Under 3.1.1 the draft lists the on-site measurements to be taken in the kitchen, among them the clearance width, depth and height, the size and position of doors and windows with the opening direction of the door marked, the drain size and interface position, the gas meter and pipe sizes, the flue, the valve and water meter connection positions, the number and position of electrical outlets, the verticality of the corners, the heating pipes and radiator and the vent position of the gas water heater; the draft stops inside this list.
Clause 2 cites GB 4706, GB 6566, GB/T 11228, GB 16410, GB/T 17713, GB 18145-2003, GB 18580, GB 18584, GB/T 18884.2, QB 1334 and QB 2806.
The foreword records that GB/T 18884 is divided into four parts, on terminology, general requirements, test methods and inspection rules, and design and installation, and that against the 2002 edition the referenced standards were updated and the old ones removed, the measurement content was modified, the choice of household food waste disposers was added, standard equipment design icons for household kitchen cabinets and for household kitchen utensils were added, and the graphic representation of the way measurements are drawn was modified and extended.
It also records that the part was proposed by the China National Light Industry Council and is administered by SAC/TC174. It replaces GB/T 18884.4-2002, was issued on 18 September 2015 and has applied since 1 April 2016.
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Document preview — GB/T 18884.4-2015
National Standard of the People's Republic of China
- ICS
- 97.040.20
- Classification
- Y 68
- Replacing
- GB/T 18884.4-2002
Issued by: State Administration for Market Regulation; Standardization Administration of the PRC
Contents
- Introduction
- 1 Scope
- 2 Normative references
- 3 Design
- 3.1 Design Method and Step
- 3.2 Requirements
- 4 Installation
- 4
- 4.1 Installation conditions
- 4.2 Installation Requirements
- 5 Acceptance
- 5.1 Exterior
- 5.2 dimensions tolerances
- 5.3 firmness
- 5.4 sealing performance
- 6 results found
- 6.1 Safety Indicators
- 6.2 Design
- 6.3 Installation
- 6.4 Exterior
- 6.5 determine the rules
- Appendix A (informative) household kitchen equipment design
Foreword
GB/T 18884 "household kitchen equipment" is divided into four parts.
--- Part 1. Terminology;
--- Part 2. General Requirements;
--- Part 3. Test methods and inspection rules;
--- Part 4. Design and installation.
This section GB/T Part of 418,884.
This section drafted in accordance with GB/T 1.1-2009 given rules.
This Part replaces GB/T 18884.4-2002 "household kitchen equipment - Part 4: Design and Installation." This portion GB/T 18884.4-2002 compared to the main technical changes are as follows.
--- References and adds the latest version of the standard, removed the old reference standards;
--- Modify the contents of the measurements;
--- Increased household food waste disposers choice;
--- Increased household kitchen cabinets standard equipment design icon, household kitchen utensils standard equipment design icon;
--- Modification and increased household kitchen equipment design draw graphic representation of the measured way.
1 Scope
GB/T 18884 specifies the design of this part of the home kitchen equipment, installation requirements and acceptance.
This section applies to home design and installation of kitchen equipment delivery inspection.
2 Normative references
The following documents for the application of this document is essential. For dated references, only the dated version suitable for use herein Member. For undated references, the latest edition (including any amendments) applies to this document.
GB 4706 Household and similar electrical appliances - Safety
GB 6566 building materials radionuclide limits
GB/T 11228 residential kitchen and related equipment basic parameters
GB 16410 domestic gas
GB/T 17713 Range Hood
GB 18145-2003 ceramic seal faucets
GB 18580 interior decoration materials, plywood products and methanol emissions
GB 18584 interior decoration materials, wooden furniture of harmful substances
GB/T 18884.2 household kitchen equipment - Part 2: Common technical requirements
QB 1334 Tap General technical conditions
QB 2806 thermostat faucets
3 Design
3.1 Design methods and procedures
3.1.1 Measurement
Kitchen-site measurements to be concerned about the project and the measured dimensions.
a) Kitchen clearance width, depth and height dimensions;
b) door, window size and position size, and marked the opening direction of the door;
c) to drain size and interface position size;
d) gas meter, pipe size and interface position size;
e) the size and position of the flue size;
f) valves, water meter connection position size;
g) the number and location of electrical outlets size;
h) corner verticality;
i) heating pipes, size and location of the size of the radiator;
j) gas water heater vent position size;
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 15 pages — is available in the English PDF.
Referenced standards
Normative references
- GB 6566Limits of radionuclides in building materials
- GB/T 11228Fundamental parameters for kitchens and related equipments in housing
- GB 16410Domestic gas cooking appliances
- GB/T 17713Range hoods and other cooking fume extractors
- GB 18145-2003Ceramic cartridge faucets
- GB 18580Decorating and refurbishing materials for interior use - Limit on formaldehyde emission of wood-based panels and their products
GB 4706 · QB 1334
Similar standards
Editions of GB/T 18884.4
| Edition | Title | Revision | Status |
|---|---|---|---|
| GB/T 18884.4-2015 | Household kitchen—Part 4: Design and installation | current edition | Current |
| GB/T 18884.4-2002 | Household kitchen—Part 4: Design and installation | previous edition | Superseded |
This page sells the current edition, GB/T 18884.4-2015. Earlier editions are listed for reference only.
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Related Standards
GB 16410-2020 — Domestic gas cooking appliances
GB 18580-2025 — Decorating and refurbishing materials for interior use - Limit on formaldehyde emission of wood-based panels and their products
GB 18584-2024 — Limit of harmful substances of furniture
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