GB/T 18517-2012Terminology of refrigeration (English PDF)

2.1 Temperature

2.1.1 Ambient temperature

Objects in the environment surrounding the object and is not disturbed or affected (usually air) temperature.

2.1.2 Limit temperature

Material or product before a failure occurs to achieve maximum or minimum temperature.

2.1.3 Air dry bulb temperature

In the air, no effects of radiation sensitive elements with a common thermometer indicated temperature.

2.1.4 Air wet bulb temperature

When the package has lower wet gauze soaked in water temperature on the thermometer package, delivered by air water heat of vaporization of water absorbed is equal to

When the heat, temperature of the water or damp material will remain unchanged, the air temperature is the wet bulb temperature.

2.1.5 Dew point temperature

While maintaining the water vapor content in the air the same conditions, cooling the air by constant pressure of water vapor reaches a temperature of saturation.

2.1.6 Frost temperature

In the case of a given pressure and composition, temperature of the mixed gas of one or more components of the beginning of solidification; for moist air, giving

The case of a given pressure and composition, wherein the temperature of the water vapor begins to solidify when.

2.1.7 Saturation temperature

At a given pressure, liquid and gaseous substances, gaseous or solid state at a temperature and time of dynamic equilibrium.

2.1.8 Condensing temperature

At a given pressure, the saturation temperature of the refrigerant liquefaction.

2.1.9 Evaporation temperature

At a given pressure, the saturation temperature of the refrigerant gasification.

2.1.10 Suction temperature

The gas temperature at the inlet of the compressor.