GB 2758-2012National food safety standards -- Fermented wine and liqueur (English PDF)
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Issued by
Ministry of Health of the People's Republic of China
Level / Type
National · Mandatory
Issue date
August 6, 2012
Implementation date
February 1, 2013
Scope
GB 2758-2012 (National food safety standards -- Fermented wine and liqueur) is available as an English-translated PDF.
GB 2758-2012 is the Chinese standard "National food safety standards -- Fermented wine and liqueur". Its scope clause reads: This Standard applies to fermented alcoholic beverages and formulated spirits.
Its clauses include terms and definitions; technical requirements. It was issued by the Ministry of Health of the People's Republic of China on 2012-08-06 and took effect on 2013-02-01.
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Document preview — GB 2758-2012
National Standard of the People's Republic of China
Issued by: Ministry of Health of the People's Republic of China
Contents
- Foreword...3
- 1 Scope...4
- 2 Terms and definitions...4
- 3 Technical requirements...4
- 4 Labeling...5
1 Scope
This Standard applies to fermented alcoholic beverages and formulated spirits.
2 Terms and definitions
2.1 Fermented alcoholic beverages
Alcoholic beverage that is made from main raw materials, such as grains, fruits, milk, through fermentation or partial fermentation.
2.2 Formulated spirits of fermented alcoholic beverages
Alcoholic beverage, that uses fermented alcoholic beverage as the wine base, is added with edible auxiliary materials or food additives, and is made through blending, mixing or processing, of which the original wine base style has been changed.
3 Technical requirements
3.1 Raw material requirements
It shall comply with corresponding standards and relevant regulations.
3.2 Sensory requirements
It shall comply with relevant provisions of the corresponding product standards.
3.3 Physical-chemical indicators
Physical-chemical indicators shall be in accordance with Table 1.
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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 5 pages — is available in the English PDF.
Referenced standards
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GB 2758-2012
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