Browse Standards
Found: 212212 — page 4395 of 4422
Superseded
GB 2424.6-1981 — Environmental testing - Part 3: Supporting documentation and guidance - Confirmation of the performance of temperature/humidity chambers
National·Mandatory
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Valid
GB 2463-1981 — Pyrites and concentrate -- Determination of total iron content -- Cerium sulfate volumetric and potassium dichromate volumetric methods
National·Mandatory
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GB 2466-1981 — Pyrites and concentrate -- Determination of copper content -- Flame atomic absorption spectrometric and spectrophotometric methods
National·Mandatory
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$165.005 pages
Valid
GB 2467-1981 — Pyrites and concentrate -- Determination of lead content -- Flame atomic absorption spectrometric and EDTA volumetric methods
National·Mandatory
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Valid
GB 2468-1981 — Pyrites and concentrate -- Determination of zinc content -- Flame atomic absorption spectrometric and spectrophotometric methods
National·Mandatory
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Superseded
GB 2549-1981 — Dichlorvos technical
National·Mandatory
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Superseded
GB 2585-1981 — Technical requirements for 38kg/m to 50kg/m steel rails for railway
National·Mandatory
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$209.00PDF
Superseded
GB 2586-1981 — Thermal units, symbols and conversion
National·Mandatory
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Withdrawn
GB 2595-1981 — Safety of chemical laboratories--Technical standards for conducting metallurgical analysis
National·Mandatory
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Valid
GB 2670-1981 — Hexalobular socket pan head tapping screws
National·Mandatory
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$94.004 pages
Superseded
GB 2678.3-1981 — Pulp--Determination of chlorine consumption (degree of delignification)
National·Mandatory
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Valid
GB 2679.2-1981 — Sheet materials -- Determination of water vapour transmission rate -- Gravimetric (Dish) method
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$169.006 pages
Superseded
GB 2679.6-1981 — Corrugated cores--Determination of antiflattening strength
National·Mandatory
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GB 2679.8-1981 — Paper board--Determination of compression strength
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GB 2680-1981 — Sheet glass-Determination of transmittancy of visible rays
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GB 2691-1981 — Resistors and capacitors--Marking: contents and methods
National·Mandatory
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Superseded
GB 2707-1981 — Hygienic standard for frozen pork
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GB 2708-1981 — Hygienic standard for frozen beef
National·Mandatory
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GB 2710-1981 — Hygienic standard for frozen chicken
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GB 2711-1981 — Hygienic standard for non-fermented bean products and gluten
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GB 2712-1981 — Hygienic standard for fermented bean products
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$85.00PDF
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GB 2713-1981 — Hygienic standard for products made of starch
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GB 2714-1981 — Hygienic standard for soy sauce pickled vegetables
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$40.00PDF
Valid
GB 2715-1981 — Hygienic standard for grains
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$165.008 pages
Superseded
GB 2717-1981 — Hygienic standard for soy sauce
National·Mandatory
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GB 2718-1981 — Hygienic standard for soybean paste
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GB 2719-1981 — Hygienic standard for vinegar
National·Mandatory
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GB 2720-1981 — Hygienic standard for gourmet powder (monosodium glutamate)
National·Mandatory
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GB 2721-1981 — Hygienic standard for table salt
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$50.00PDF
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GB 2726-1981 — Hygienic standard for meats cooked in soy sauce
National·Mandatory
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GB 2727-1981 — Hygienic standard for toasted and roasted meats
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GB 2729-1981 — Hygienic standard for shredded dried pork (Taicang style)
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GB 2730-1981 — Hygienic standard for cured meat (Canton style)
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GB 2733-1981 — Hygienic standard for croaker (dahuangyu)and yellow croaker (xiaohuangyu)
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GB 2735-1981 — Hygienic standard for cuttlefish
National·Mandatory
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GB 2736-1981 — Hygienic standard for black amur (qinyu), white amur (caoyu), carp (bailian, hailian and yongyu)and common carp
National·Mandatory
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Superseded
GB 2740-1981 — Hygienic standard for shrimp (qingxia)
National·Mandatory
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GB 2741-1981 — Hygienic standard for prawn (marine)
National·Mandatory
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GB 2742-1981 — Hygienic standard for oyster
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GB 2743-1981 — Hygienic standard for crab (Suozixie)
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GB 2744-1981 — Hygienic standard for clam
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GB 2748-1981 — Hygienic standard for fresh hen eggs
National·Mandatory
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GB 2749-1981 — Hygienic standard for frozen her eggs
National·Mandatory
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GB 2757-1981 — Hygienic standard for distilled liquor and formulated liquor [including MODIFICATION 1]
National·Mandatory
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GB 2758-1981 — Hygienic standard for fermented liquor
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GB 2759-1981 — Hygienic standard for cold drinks and related foods
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GB 2761-1981 — Hygienic standard for tolerances of aflatoxin B1 in foods
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GB 2762-1981 — Hygienic standard for tolerances of mercury in foods
National·Mandatory
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$300.00PDF