GB/T 29368-2012Technology regulation for spawn production of white jelly fungus (English PDF)
银耳菌种生产技术规范
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Issued by
SAMR; SAC
Level / Type
National · Recommended
Issue date
December 31, 2012
Implementation date
July 1, 2013
Scope
GB/T 29368-2012 is the English-translated version of 银耳菌种生产技术规范.
GB/T 29368-2012 is the Chinese standard "Technology regulation for spawn production of white jelly fungus".
Its scope clause reads: This standard specifies the fungus strains producing terms and definitions, requirements, one kind of production, the production of two kinds, three kinds of production, vaccination room (Box) sterilization, the culture chamber treatment, training of inspection, bacteria produce archives and signs, packaging, transportation.
This standard applies to the production of white fungus species. Its clauses include terms and definitions.
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Document preview — GB/T 29368-2012
National Standard of the People's Republic of China
- ICS
- 67.080.01
- Classification
- X 26
Issued by: State Administration for Market Regulation; Standardization Administration of the PRC
Contents
- 1 Scope
- 2 Normative references
- 3 Terms and Definitions
- 3.1 White fungus
- 3.2 Fungus mycelium
- 3.3 Ash bacteria cohabitantfungus
- 3.4 Solanum group myceliumpelet
- 3.5 Ear group basaltissueofwhitejelyfungusfruitbody
- 3.6 Mixed culture mixculture
1 Scope
This standard specifies the fungus strains producing terms and definitions, requirements, one kind of production, the production of two kinds, three kinds of production, vaccination room (Box) sterilization, the culture chamber treatment, training of inspection, bacteria produce archives and signs, packaging, transportation.
This standard applies to the production of white fungus species.
2 Normative references
The following documents for the application of this document is essential. For dated references, only the dated version suitable for use herein
Member. For undated references, the latest edition (including any amendments) applies to this document.
GB/T 191 Packaging - Pictorial signs
NY/T 528-2010 Technical specification for the production of edible mushroom species
Edible mushroom species management approach (People's Republic of China Ministry of Agriculture Order No. 62)
3 Terms and Definitions
The following terms and definitions apply to this document.
3.1 White fungus
Fungus belonging to Basidiomycetes (Basidiomycetes), Tremellales (Tremelales), white fungus Branch (Tremelaceae), white fungus genus (Tremela), its fruiting body from a few to more than a dozen pieces slice white or milky gum flap formed the shape of a daisy-shaped, peony-shaped or hydrangea-shaped.
NOTE. TremellafuciformisBerk
3.2 Fungus mycelium
Fungus vegetative stage, the color white to yellow, slender, with branches and separated obvious lock-like joint.
Note. The white fungus strains mainly for the production of white fungus mycelium.
3.3 Ash bacteria cohabitantfungus
White fungus white fungus mycelium growth process associated with, and can secrete a feathery fungus melanin.
NOTE. Hypoxylonspp.
3.4 Solanum group myceliumpelet
Fungus mycelium and ash white mycelium mycelium Mixed group in the medium surface.
3.5 Ear group basaltissueofwhitejelyfungusfruitbody
White fungus fruiting body of the base organizations, was orange or chalk white, hard, commonly known as the pedicle head.
3.6 Mixed culture mixculture
The fungus mycelium and culture Mature mycelium ash by mixing to prepare a process of productive value of fungus species, commonly known as […]
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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 15 pages — is available in the English PDF.
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