Valid

GB/T 20978-2021Quality requirement for soft ice cream serving-machine (English PDF)

软冰淇淋机质量要求

Preview PDF

This is a limited preview

Buy now to download the full PDF (20 pages)

Need quotation for your management?

Get a formal quotation for GB/T 20978-2021 in 30 minutes.

Issued by

SAMR; SAC

Level / Type

National · Recommended

Issue date

November 26, 2021

Implementation date

December 1, 2022

Scope

GB/T 20978-2021 is the English-translated version of 软冰淇淋机质量要求.

GB/T 20978-2021 fixes the quality requirements of the soft ice cream machine.

It gives the terms and definitions, the classification and the naming, the technical requirements - the freezing performance and the overrun, the hygiene of the parts in contact with the mix, the refrigeration system, the safety and the noise - the test methods, the inspection rules and the provisions on marks, packaging, transport and storage.

It applies to commercial soft ice cream machines with a rated output of 100 L/h and below that make and serve on the spot. Machine makers, caterers and inspectors use it.

It replaces GB/T 20978-2007, was issued on 26 November 2021 and has applied since 1 December 2022.

Found what you need?

Document preview — GB/T 20978-2021

National Standard of the People's Republic of China

ICS
67.260
Classification
X 90
Replacing
GB/T 20978-2007

Issued by: State Administration for Market Regulation; Standardization Administration of the PRC

Contents

  • Foreword
  • 1 Scope
  • 2 Normative references
  • 3 Terms and definitions
  • 4 Classification and naming
  • 5 Technical requirements
  • 6 Test method
  • 7 Inspection rules
  • 8 Marking, packaging, transportation and storage
  • Appendix A (normative) Classification and naming
  • Appendix B (normative) Performance test conditions
  • Appendix C (Normative) Performance Test Method
  • Appendix D (informative) Special sampler for soft ice cream

Foreword

This document is a recommended national standard for food quality.

This document is in accordance with the provisions of GB/T 1.1-2020 "Guidelines for Standardization Work Part 1: Structure and Drafting Rules of Standardization Documents" Drafting.

This document replaces GB/T 20978-2007 "Soft Ice Cream Machine", compared with GB/T 20978-2007, except for structural adjustment and editorial In addition to the changes, the main technical changes are as follows.

--- Added "Puffing Pump" (see 3.4);

---Added "pre-cooling preservation function and trough stirring device" (see 5.2.3);

--- Added "Pasteurization Device" (see 5.2.4);

--- Changed "Classification and Naming" to "Appendix A (Normative)" (see Appendix A, Chapter 4 of the 2006 edition);

---The expansion rate index in Table 1 is divided into two types "simple expanded pipe" and "special expanded pump" (see Table 1);

--- Changed the "test conditions" to "Appendix B (normative)" (see Appendix B, 2006 edition of 6.1);

--- Changed the "performance test" to "Appendix C (normative)" (see Appendix C, 2006 edition 6.2).

1 Scope

This document specifies the terms and definitions, classification and naming, technical requirements, test methods, inspection rules and signs related to soft ice cream machines. Packaging, transportation, and storage requirements.

This document is suitable for commercial use of soft ice cream machines and on-site production and on-site sales of soft ice cream with a rated output of 100L/h and below. Soft ice cream machine.

2 Normative references

The content of the following documents constitutes an indispensable clause of this document through normative references in the text. Among them, dated quotations Only the version corresponding to the date is applicable to this document; for undated reference documents, the latest version (including all amendments) is applicable to this document.

GB/T 191 Packaging, storage and transportation pictorial signs

GB/T 1019 General rules for the packaging of household and similar electrical appliances

GB/T 2423.17 Environmental testing of electrical and electronic products Part 2: Test method Test Ka. Salt spray

GB/T 3785.1 Electroacoustic Sound Level Meter Part 1: Specification

GB/T 4214.1 General requirements for noise test methods of household and similar electrical appliances

GB 4706.13 Special requirements for safe refrigeration appliances, ice cream machines and ice machines for household and similar electrical appliances

GB/T 9237 Safety and environmental requirements for refrigeration systems and heat pumps

GB/T 12325 Power quality power supply voltage deviation

GB/T 13306 signs

GB 17625.1 EMC limit harmonic current emission limit (equipment input current per phase<=16A)

GB/T 17625.2 The limit of electromagnetic compatibility is for equipment with rated current <= 16A per phase and unconditionally connected in public low-voltage power supply Limitations of voltage changes, voltage fluctuations and flicker generated in the system Measures for the Supervision and Administration of Food Safety in Catering Services (Order No. 71 of the Ministry of Health)

3 Terms and definitions

The following terms and definitions apply to this document.

3.1 Softicecreamserving-machine

The soft ice cream slurry is mixed with clean air and frozen and other processing steps to make soft ice cream directly sold and eaten on site Drenching equipment.

......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 20 pages — is available in the English PDF.

Referenced standards

Similar standards

Editions of GB/T 20978

EditionTitleRevisionStatus
GB/T 20978-2021Quality requirement for soft ice cream serving-machinecurrent editionCurrent
GB/T 20978-2007Quality requirement for soft ice cream serving-machineprevious editionSuperseded

This page sells the current edition, GB/T 20978-2021. Earlier editions are listed for reference only.

How to Download GB/T 20978-2021

  1. 1

    Add to cart

    Click "Download PDF" on this page and choose "Buy this standard". You can add more standards before checkout.

  2. 2

    Checkout

    Enter your email and billing details. Payment is processed securely by Stripe (cards or bank transfer). Prefer bank details? Request a quotation (min. order $300).

  3. 3

    Instant delivery (0–9 sec)

    Delivery is automatic: within seconds of payment you'll receive an email with a secure download link. The link stays valid for 72 hours.

  4. 4

    Invoice included

    A tax invoice is attached to the confirmation email. Need a custom invoice? Contact us.

Related Standards

English PDF
20 pages
Instant delivery (0–9 sec)
Invoice included
View Cart

Secure payment via Stripe

Payments accepted

VisaMastercardAmerican ExpressApple PayGoogle PayStripe

GB/T 20978-2021

$240.00