GB 2763.1-2022National food safety standard - Maximum residue limits for 112 pesticides in food (English PDF)
食品安全国家标准 食品中2,4-滴丁酸等112种农药最大残留限量
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Issued by
National Health Commission of PRC
Level / Type
National · Mandatory
Issue date
November 11, 2022
Implementation date
May 11, 2023
Scope
GB 2763.1-2022 is the English-translated version of 食品安全国家标准 食品中2,4-滴丁酸等112种农药最大残留限量.
GB 2763.1-2022 sets maximum residue limits (MRLs) in food for 112 pesticides, including 2,4-DB. It was issued as a supplement to GB 2763-2021 and has been replaced by GB 2763-2026, which now contains the complete list of pesticide MRLs in food.
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Document preview — GB 2763.1-2022
National Standard of the People's Republic of China
- ICS
- 65.100
Issued by: National Health Commission of PRC
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 66 pages — is available in the English PDF.
Referenced standards
Normative references
- GB/T 5009.19Determination of organochlorine pesticide multiresidues in foods
- GB/T 5009.20Determination of organophosphorus pesticide residues in foods
- GB/T 5009.36Method for analysis of hygienic standard of grains
- GB/T 5009.102Determination of phoxim pesticide residues in vegetable foods
- GB/T 5009.103Determination of methamidophos and acephate pesticide residues in vegetable foods
- GB/T 5009.104Determination of carbamate pesticide residues in vegetable foods
SN/T 4891 · YC/T 180
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Related Standards
GB 5009.129-2023 — National food safety standard - Determination of ethoxyquin in fruits
GB/T 5009.102-2003 — Determination of phoxim pesticide residues in vegetable foods
GB/T 5009.103-2003 — Determination of methamidophos and acephate pesticide residues in vegetable foods
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GB 2763.1-2022
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