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NY/T 1284-2007Examination of Competitor Fungi, Bacteria and Pests in Edible Fungi Spawn and Cultures (English PDF)

食用菌菌种中杂菌及害虫的检验

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Issued by

Ministry of Agriculture of the People's Republic of China

Level / Type

National · Recommended

Issue date

April 17, 2007

Implementation date

July 1, 2007

Scope

NY/T 1284-2007 is the English-translated version of 食用菌菌种中杂菌及害虫的检验.

NY/T 1284-2007 — This standard specifies the edible fungi bacteria and insects in the test method. This standard applies to edible parent species, the original species and cultivated species of bacteria and pest inspection.

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Document preview — NY/T 1284-2007

National Standard of the People's Republic of China

ICS: 65.020
Classification: B 15

Issued by: Ministry of Agriculture of the People's Republic of China

What this standard covers1
Document data2

What this standard covers

This standard specifies the edible fungi bacteria and insects in the test method. This standard applies to edible parent species, the original species and cultivated species of bacteria and pest inspection.

Document data

International classification (ICS): 65.020.

Chinese classification (CCS): B15.

Estimated length of the Chinese original: 5,562 words.

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 4 pages — is available in the English PDF.

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