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GB/T 9289-2010Terminology in sugar industry (English PDF)

制糖工业术语

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Issued by

SAMR; SAC

Level / Type

National · Recommended

Issue date

November 10, 2010

Implementation date

February 1, 2011

Scope

GB/T 9289-2010 is the English-translated version of 制糖工业术语.

GB/T 9289-2010 is the Chinese national terminology standard for the sugar industry, for mills working from sugar cane, sugar beet or raw sugar.

Its single terms chapter runs from the general terms of sugar making through the collection and pre-treatment of raw materials, the extraction of sucrose, the purification of juice, the evaporation of syrup, the crystallization of sucrose, molasses, drying and storage, chemical control, sugar by-products, processing aids and automatic control and environmental protection, and ends with a Chinese and an English index.

Entries such as grinding season, machine running-in, actual and rated daily capacity and standard coal consumption carry cross-references. It is meant for drafting sugar industry standards, design documents, textbooks, books, reports and papers.

It replaces GB/T 9289-1988, was issued on 10 November 2010 and has applied since 1 February 2011.

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Document preview — GB/T 9289-2010

National Standard of the People's Republic of China

ICS
67.180.10
Classification
X 30
Replacing
GB/T 9289-1988

Issued by: State Administration for Market Regulation; Standardization Administration of the PRC

Contents

  • Preface
  • 1 Scope
  • 2.2 Collection and pretreatment of raw materials
  • 2.3 Extraction of sucrose
  • 2.4 The pure juice
  • 2.5 syrup evaporator
  • 2.6 sucrose crystals
  • 2.7 honey, drying and storage
  • 2.8 Chemical Management
  • 2.9 39 sugar byproducts Chinese index

Foreword

This standard replaces GB/T 9289-1988 "sugar industry term." This standard and GB/T 9289-1988 compared to the main changes are as follows.

--- Revision of some of the terms, adding some new definitions;

--- Added "2.10 sugar industry additives" and some of the new terms;

--- Increased "self-control and environmental protection 2.11" and some of the new terms. The standard proposed by China National Light Industry Council.

1 Scope

This standard specifies the sugar cane, sugar beet or raw sugar as a raw material for sugar industry to harmonize terminology.

This standard applies to the sugar industry to prepare standards, design documents, textbooks, books and research reports, papers and so on.

2 Terms

Sugar 2.1 General terms

2.1.1 General terms
2.1.1.1

Production of the campaign; grindingseason Sugar sugar production season. Cane sugar (2.1.3.1) called crop.

2.1.1.2 Test machine running-in; running-on

Before the official start of production, the commissioning of machinery and equipment, including mechanical air operation, the process of the string of water vapor with a load string test run and so on.

2.1.1.3 Production of small period; runs

For sugar production accounting and washing machine, the production period (2.1.1.1) is divided into a number of small production.

2.1.1.4 Daily processing capacity

Processing capacity Sugar every day and night (24h) actual processing quality of sugar. With t/d represents.

2.1.1.5 Rated daily processing capacity

dailycapacity Sugar every day and night (24h) rated the quality of processed sugar, ie sugar nominal design capacity. With t/d represents.

2.1.1.6 Smelting boilingprocessing

From mixed juice (2.3.2.9) or oozing juice (2.3.2.10) by clean (2.4.1.1), the evaporator (2.5.1.5), cook sugar (2.6.3.3) straight Refined sugar to collectively obtain the entire production process.

2.1.1.7 WIP semi-product

Semi stockinprocess Sugar production process, in addition to sugar, refined sugar, molasses (2.7.2.4), bagasse (2.3.2.12), waste meal (2.3.2.15) and filtered mud (2.4.3.15), the material of each step being processed or to be treated (or article) collectively. For example. all kinds of syrup (2.8.1.9), syrup (2.6.2.1), confectionery (2.6.2.10) and molasses (2.7.2.1) and the like.

2.1.1.8 Coal consumption rate

Consumption of coal quality processed sugar fraction.

......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 58 pages — is available in the English PDF.

Referenced standards

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Editions of GB/T 9289

EditionTitleRevisionStatus
GB/T 9289-2010Terminology in sugar industrycurrent editionCurrent
GB/T 9289-1988Terminology in sugar industryprevious editionSuperseded

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