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GB/T 44981-2024Packaged rice production line (English PDF)

包装米饭加工生产线

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Issued by

SAMR; SAC

Level / Type

National · Recommended

Issue date

November 28, 2024

Implementation date

June 1, 2025

Scope

GB/T 44981-2024 is the English-translated version of 包装米饭加工生产线.

GB/T 44981-2024 is the Chinese national standard covering the plant that washes, cooks and packs rice into sealed single-serve containers — the basic configuration and the working conditions, the appearance quality, the mechanical and electrical safety, the cleanability of every surface the rice touches once it has been cooked, the performance of the line and of its main equipment, the test methods, the factory and type inspection, and the marking, packaging, transport and storage. The requirements here are the machine's, not the food's: food safety itself is left to the food safety laws and standards. First edition, under the China National Light Industry Council. In force from 1 June 2025. Issued on 28 November 2024, it has been in force since 1 June 2025.

Document preview — GB/T 44981-2024

National Standard of the People's Republic of China

ICS
67.260
Classification
X 99

Issued by: State Administration for Market Regulation; Standardization Administration of the PRC

Contents

  • Preface... III 1 Scope1
  • 2 Normative references1
  • 3 Terms and Definitions1
  • 4 Basic Configuration and Working Conditions2
  • 4.1 Basic Configuration2
  • 4.2 Working conditions2
  • 5 Requirements3
  • 5.1 Basic Requirements3
  • 5.2 Appearance quality requirements3
  • 5.3 Mechanical and electrical safety requirements3
  • 5.4 Cleanability requirements4
  • 5.5 Performance Requirements4
  • 5.6 Requirements for main equipment of production line4
  • 6 Test methods5
  • 6.1 Test conditions5
  • 6.2 Basic Requirements Check5
  • 6.3 Appearance quality test5
  • 6.4 Mechanical and electrical safety tests5
  • 6.5 Cleanability Check5
  • 6.6 Performance Test5
  • 6.7 Production Line Main Equipment Test8
  • 7 Inspection Rules9
  • 7.1 Inspection categories9
  • 7.2 Factory Inspection10
  • 7.3 Type inspection10
  • 8 Marking, packaging, transportation and storage10
  • 8.1 Logo10
  • 8.2 Packaging10
  • 8.3 Transportation and Storage11

Foreword

This document is in accordance with the provisions of GB/T 1.1-2020 "Guidelines for standardization work Part 1: Structure and drafting rules for standardization documents" Drafting is required.

This document specifies the quality-related technical requirements. For food safety-related requirements, please refer to relevant laws, regulations, policies and food safety standards. document.

Please note that some of the contents of this document may involve patents. The issuing organization of this document does not assume the responsibility for identifying patents.

This document was proposed by China Light Industry Federation.

This document is under the jurisdiction of the National Technical Committee for Standardization of Food Processing Machinery (SAC/TC 551).

This document was drafted by Nanjing Leying Technology Co., Ltd., Light Industry Hangzhou Mechanical and Electrical Design Institute Co., Ltd., Foshan Shunde District Quality and Technical Supervision Standards and Coding Institute, Jiangsu University, Hebei Yongchuang Tongda Machinery Equipment Co., Ltd., Longyan Xike Kitchen Equipment Co., Ltd.

Limited Company, Fujian Honglu Food Co., Ltd., Guangzhou Maiyan Food Co., Ltd., Zhejiang Xiangying Central Kitchen Equipment Co., Ltd., Fuyang Vocational Technical College.

The main drafters of this document are: Lai Xiarong, Xu Jun, Hou Junxia, Zou Xiaobo, Sun Wenyong, He Hongqin, Huang Kunlong, Huang Qingbiao, Hao Dahai, Liu Yanfang, Chen Xinxing, Wang Jianqin, Guo Tianyu, Huang Xiaowei, Zhao Huihe, Liu Xingjun, Zhang Weimin, Shi Jiyong, Zhang Guohua, Li Zhihua. Packaged rice processing line

1 Scope

This document specifies the appearance quality, mechanical and electrical safety, performance and other requirements of the packaged rice processing production line (hereinafter referred to as the "production line").

Describes the corresponding test methods, specifies the inspection rules, marking, packaging, transportation and storage content, and provides the basic This specification specifies the configuration and working conditions, and defines the related terms and definitions.

This document applies to the design, production, installation, inspection, acceptance and trading.

2 Normative references

GB/T 150

GB/T 191

GB 2894

GB/T 4208

GB/T 5226.1-2019

GB 5749

GB/T 7932

GB/T 8196

GB/T 12325-2008

GB/T 13277.1-2023

GB/T 13306

GB/T 13384

GB/T 14253

GB/T 15706

GB/T 16754

GB 16798

GB/T 17888

GB 50073-2013

JJF 1070

3 Terms and definitions

The following terms and definitions apply to this document.

......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 17 pages — is available in the English PDF.

Referenced standards

Editions of GB/T 44981

EditionTitleRevisionStatus
GB/T 44981-2024Packaged rice production linecurrent editionCurrent

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