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GB/T 42173-2022Germinated brown rice (English PDF)

发芽糙米

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Issued by

SAMR; SAC

Level / Type

National · Recommended

Issue date

December 30, 2022

Implementation date

July 1, 2023

Scope

GB/T 42173-2022 is the English-translated version of 发芽糙米.

GB/T 42173-2022 is the Chinese national product standard for germinated brown rice, which it defines as whole-grain brown rice made from paddy or brown rice, purple and red rice included, by pretreatment, germination and drying.

It sets the raw material and quality requirements, the inspection methods and rules, and the packaging, storage and transport, and it counts as impurities everything other than rice grains, including material passing a round-hole sieve of 1.5 mm diameter, inorganic matter such as soil, sand and brick, and other organic matter.

Among the standards it quotes are GB 1350 for paddy, GB/T 18810 for brown rice, GB 5749 for water and NY/T 2890 for gamma-aminobutyric acid by high performance liquid chromatography.

It does not apply to fresh wet germinated brown rice. Issued on 30 December 2022, it has applied since 1 July 2023.

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Document preview — GB/T 42173-2022

National Standard of the People's Republic of China

ICS
67.060
Classification
X 11

Issued by: State Administration for Market Regulation; Standardization Administration of the PRC

Contents

  • Foreword
  • 1 Scope
  • 2 Normative references
  • 3 Terms and Definitions

Foreword

This document is in accordance with the provisions of GB/T 1.1-2020 "Guidelines for Standardization Work Part 1: Structure and Drafting Rules for Standardization Documents" drafting.

1 Scope

This document specifies the raw material requirements, quality requirements, inspection methods, inspection rules, packaging, storage and transportation of germinated brown rice.

This document is applicable to rice or brown rice (including purple rice, red rice, etc.) Whole grain brown rice products.

This document does not apply to fresh wet germinated brown rice.

2 Normative references

The contents of the following documents constitute the essential provisions of this document through normative references in the text. Among them, dated references For documents, only the version corresponding to the date is applicable to this document; for undated reference documents, the latest version (including all amendments) is applicable to this document.

GB/T 191 Packaging, storage and transportation icon marks

GB 1350 Paddy

GB/T 2828.1 Counting sampling inspection procedure Part 1: Batch-by-batch inspection sampling plan retrieved by acceptance quality limit (AQL)

GB 5009.3 National Food Safety Standard Determination of Moisture in Food

GB/T 5492 Grain and oil inspection Grain and oil color, smell and taste identification

GB/T 5494 Inspection of Grain and Oil

GB/T 5496 Inspection method of yellow-grained rice and cracked grains for inspection of grain and oilseeds

GB/T 5503 Grain and Oil Inspection Broken Rice Inspection Method

GB 5749 Hygienic Standards for Drinking Water

GB/T 17109 Grain sales packaging

GB/T 18810 brown rice

JJF1070.3 Quantitative packaging commodity net content measurement inspection rules rice

NY/T 2890 Determination of gamma-aminobutyric acid in rice by high performance liquid chromatography

3 Terms and Definitions

The following terms and definitions defined in GB/T 18810 apply to this document.

3.1 germinated brown rice

Whole-grain brown rice made from paddy or brown rice (including purple rice, red rice, etc.) through pretreatment, germination, drying and other processes product.

3.2 Impurities

Impurities impurities; useless material Substances other than rice grains.

Note: Including undersize, inorganic impurities and organic impurities. Substances that pass through a round hole sieve with a diameter of 1.5mm are undersieves; soil, sand, bricks and other Organic substances are inorganic impurities; brown rice grains without edible value and other organic substances other than brown rice are organic impurities.

......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 15 pages — is available in the English PDF.

Referenced standards

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