GB/T 39907-2021Dimensions and technical requirements of fruit and vegetable cycling container (English PDF)
果蔬类周转箱尺寸系列及技术要求
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Issued by
SAMR; SAC
Level / Type
National · Recommended
Issue date
August 20, 2021
Implementation date
March 1, 2022
Scope
GB/T 39907-2021 is the English-translated version of 果蔬类周转箱尺寸系列及技术要求.
GB/T 39907-2021 fixes the dimensions and the technical requirements of the returnable crates used for fruit and vegetables. It gives the size series, the technical requirements - the material, the load capacity, the stacking and nesting, the resistance to temperature and to repeated handling - and the test methods.
It applies to the design and production of plastic crates for fruit and vegetable products. Crate makers, growers and the logistics firms that run the pools use it. Issued on 20 August 2021, it has applied since 1 March 2022.
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Document preview — GB/T 39907-2021
National Standard of the People's Republic of China
- ICS
- 55.160
- Classification
- A 82
Issued by: State Administration for Market Regulation; Standardization Administration of the PRC
Contents
- Foreword
- 1 Scope
- 2 Normative references
- 3 Terms and definitions
- 4 Classification of fruit and vegetable turnover boxes
- 5 Fruit and vegetable turnover box size series, load and bearing
- 6 Technical requirements
- 7 Test method
Foreword
This document is in accordance with the provisions of GB/T 1.1-2020 "Guidelines for Standardization Work Part 1: Structure and Drafting Rules of Standardization Documents" Drafting.
1 Scope
This document specifies the size series, technical requirements and test methods of turnover boxes for fruit and vegetable products.
This document is applicable to the design and production of plastic containers for fruit and vegetable products.
2 Normative references
The contents of the following documents constitute the indispensable clauses of this document through normative references in the text. Among them, dated quotations Only the version corresponding to that date is applicable to this document; for undated reference documents, the latest version (including all amendments) is applicable to this document.
GB 4806.7 National Food Safety Standard Food Contact Plastic Materials and Products
GB/T 4857.2 Basic test of packaging and transportation package Part 2: Temperature and humidity adjustment treatment
GB/T 4857.3-2008 Basic test of packaging and transportation packages Part 3: Static load stacking test method
GB/T 4857.4-2008 Basic test of packaging and transportation packages Part 4: Compression resistance and stacking using a pressure testing machine Code test method
GB/T 4857.11-2005 Packaging and Transportation Package Basic Test Part 11: Horizontal Impact Test Method
GB 5009.156 National Food Safety Standard General Rules for Pretreatment Methods for Migration Test of Food Contact Materials and Products
GB 9685 Food Safety National Standard Food Contact Material and Product Additives Use Standard
GB/T 16422.3-2014 Plastic laboratory light source exposure test method Part 3: Fluorescent ultraviolet lamp
GB/T 19466.6 Plastic Differential Scanning Calorimetry (DSC) Part 6: Oxidation Induction Time (Isothermal OIT) and Oxidation Induction Determination of temperature (dynamic OIT)
GB 31604.1 National Food Safety Standard General Rules for Migration Test of Food Contact Materials and Products
BB/T 0043-2007 Plastic Logistics Turnover Box
3 Terms and definitions
The following terms and definitions apply to this document.
3.1 Turnover box cyclingcontainer
Small box-type container that can be reused and recycled.
4 Classification of fruit and vegetable turnover boxes
The turnover boxes of fruit and vegetable products can include general-purpose, folding and diagonal plastic turnover boxes.
5 Fruit and vegetable turnover box size series, load and bearing capacity
5 Fruit and vegetable turnover box size series, load and bearing
5.1 Fruit and vegetable turnover box size series
The modular size of the turnover box should be 600mm×400mm.
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 23 pages — is available in the English PDF.
Referenced standards
Normative references
- GB 4806.7National food safety standard - Food contact plastic materials and articles
- GB/T 4857.2Packaging -- Basic tests for transport packages -- Part 2: Temperature and humidity conditioning
- GB/T 4857.3-2008Packaging -- Basic tests for transport packages -- Part 3: Stacking test methods using a static load
- GB/T 4857.4-2008Packaging -- Basic tests for transport packages -- Part 4: Compression and Stacking tests using a compression tester
- GB/T 4857.11-2005Packaging -- Basic tests for transport packages -- Part 11: Horizontal impact test methods
- GB 5009.156National food safety standard - General principle of migration test pre-treatment method of food contact materials and their products
Cited by
- GB/T 45197-2025Technical specification for circulation of fresh edible mushrooms
- GB/T 45882-2025Lion's mane mushroom
- GB/T 43802-2024Green product assessment - Returnable containers in logistics
- WB/T 1145-2024Basic requirements for cold chain collection and distribution center of agricultural products in producing area
- GB/T 42482-2023Technical specification for packaging, storage and cold-chain transportation of fresh white jelly fungus
- GB/T 42503-2023Specification for agricultural product cold chain logistics services in producing areas
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Related Standards
GB 31604.1-2023 — National food safety standard - General rules for migration test of food contact materials and products
GB 31604.10-2016 — National Food Safety Standard -- Food Contact Materials and Articles -- Determination of migration of 2,2-bis (4-hydroxyphenyl) propane (bisphenol A)
GB 31604.11-2016 — National food safety standard - Food Contact Materials and Articles - Determination of Migration of 1,3-benzenedimethanamine
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GB/T 39907-2021
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