GB/T 26150-2019Exempts washes Chinese jujube (English PDF)

Foreword

This standard was drafted in accordance with the rules given in GB/T 1.1-2009.

This standard replaces GB/T 26150-2010 "wash-free red dates". Compared with GB/T 26150-2010, the main technical changes are as follows.

--- Modified some normative references;

---Modified terms and definitions;

--- Revised the raw material requirements, increased the quality requirements of the main raw materials, gray dates and jujube;

--- Revised the grade specification requirements and improved the index values of damage and defect fruits;

---Modified product hygiene requirements;

--- Modified the inspection method;

--- Modified the logo;

--- Removed the shelf life;

--- Added normative Appendix A.

1 Scope

This standard specifies the terms and definitions, classification, quality requirements, inspection methods, inspection rules, labels, labels and packaging, and transportation of disposable red dates. Loss, storage and other content.

This standard applies to the quality certification and grade division of disposable red dates.

2 Normative references

The following documents are indispensable for the application of this document. For dated references, only dated versions apply to this document. For undated references, the latest edition (including all amendments) applies to this document.

GB 2760 food safety national standard food additive use standard

GB 2762 National Standard for Food Safety

GB 2763 National Food Safety Standard Maximum Residue Limits of Pesticide in Foods

GB 5009.3 National standard for food safety - Determination of moisture in foods

GB/T 5835 dried red dates

GB 7718 National Food Safety Standards for Prepackaged Food Labels

GB/T 10782

GB 14884 National Standard for Food Safety

GB/T 22345 fresh jujube quality grade

GB 29921 National Standard for Food Safety, Limits of Pathogenic Bacteria in Foods

JJF1070 Quantitative Packaging Commodity Net Content Measurement Inspection Rules

Measures for the Supervision and Administration of Quantitative Packaging Commodity Measurement (Order No. 75 of the General Administration of Quality Supervision, Inspection and Quarantine)

Measures for the Administration of Packaging and Labeling of Agricultural Products (Order No. 70 of the Ministry of Agriculture of the People's Republic of China)

3 Terms and definitions

The following terms and definitions apply to this document.