GB/T 22000-2006Food safety management systems -- Requirements for any organization in the food chain (English PDF)
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Issued by
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China
Level / Type
National · Recommended
Issue date
March 1, 2006
Implementation date
July 1, 2006
Scope
GB/T 22000-2006 (Food safety management systems -- Requirements for any organization in the food chain) is available as an English-translated PDF.
GB/T 22000-2006 — This standard specifies requirements for a food safety management system. So the food chain organization to demonstrate its ability to control food safety hazards, ensure that it provides food for human consumption is safe.
This standard applies to all aspects of the food chain and any size, hope that through the implementation of food safety management system in order to stabilize all organizational security products.
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Document preview — GB/T 22000-2006
National Standard of the People's Republic of China
- ICS
- 67.020
- Classification
- X 00
Issued by: General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China
Contents
- What this standard covers1
- Document data2
- Standards quoted by this document3
What this standard covers
This standard specifies requirements for a food safety management system. So the food chain organization to demonstrate its ability to control food safety hazards, ensure that it provides food for human consumption is safe. This standard applies to all aspects of the food chain and any size, hope that through the implementation of food safety management system in order to stabilize all organizational security products. The organization can be achieved through the use of internal standards and (or) external resources.
Document data
International classification (ICS): 67.020.
Chinese classification (CCS): X00.
Estimated length of the Chinese original: 33,320 words.
Adopted international standard: ISO 22000-2005, IDT.
Standards quoted by this document
GB/T 19000-2000
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 22 pages — is available in the English PDF.
Referenced standards
Cited by
- WS/T 642-2019Guide of infectious diseases prevention and control in regular higher education institution
- GB/T 35999.3-2018Prerequisite programmes on food safety -- Part 3: Farming
- GB/T 35999.4-2018Prerequisite programmes on food safety -- Part 4: Food packaging manufacturing
- GB/T 22003-2017Conformity assessment -- Food safety management systems -- Requirements for bodies providing audit and certification of food safety management systems
- RB/T 309-2017Requirements for service certification of restaurant catering
- SB/T 10366-2012Evaluating rule on the safety food quality of the slaughtered poultry products
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