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WB/T 1100-2018Operation specification of cold-chain logistics for live seafood (English PDF)

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Issued by

National Development and Reform Commission of the People's Republic of China

Level / Type

National · Recommended

Issue date

July 16, 2018

Implementation date

August 1, 2018

Scope

WB/T 1100-2018 (Operation specification of cold-chain logistics for live seafood) is available as an English-translated PDF.

WB/T 1100-2018 — This standard stipulates the basic requirements, operating procedures and main evaluation indicators of the service quality and service quality of live seafood cold chain logistics operations.

This standard applies to cold chain logistics operations of fresh live seafood such as fish, shrimp, crab, shellfish and third-party cold chain logistics services and management.

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Document preview — WB/T 1100-2018

National Standard of the People's Republic of China

ICS
67.040
Classification
X 08

Issued by: National Development and Reform Commission of the People's Republic of China

Contents

  • Document data1

Document data

International classification (ICS): 67.040.

Chinese classification (CCS): X08.

Estimated length of the Chinese original: 12,180 words.

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 8 pages — is available in the English PDF.

Referenced standards

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WB/T 1100-2018

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