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SN/T 4255-2015Code on quality and safety control of mushroom canned for export (English PDF)

出口蘑菇罐头质量安全控制规范

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Issued by

General Administration of Customs

Level / Type

National · Recommended

Issue date

May 26, 2015

Implementation date

January 1, 2016

Scope

SN/T 4255-2015 is the English-translated version of 出口蘑菇罐头质量安全控制规范.

SN/T 4255-2015 — This standard specifies the outlet (low acidity) canned mushroom cultivation of raw materials, acquisition, processing, product quality and safety control, traceability management, product recall Back, documents and records and other sectors related to exports (low acidity) canned mushrooms technical specification documents.

This standard applies to exports (low acidity) canned mushroom Agaricus mushroom spawn materials management, Agaricus mushroom spawn cultivation base, collect raw mushrooms Purchase, canned mushrooms (after sealing, heat sterilization) processing enterprises in the processing of health, the key process control, product testing, canned mushrooms, stockpile management, traceability Management, product recall, documents and records and other aspects of quality and safety control.

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Document preview — SN/T 4255-2015

National Standard of the People's Republic of China

ICS
67.080
Classification
X 79

Issued by: General Administration of Customs

Contents

  • What this standard covers1
  • Document data2
  • Standards quoted by this document3

What this standard covers

This standard specifies the outlet (low acidity) canned mushroom cultivation of raw materials, acquisition, processing, product quality and safety control, traceability management, product recalls, and other aspects of documents and records related to exports (low acidity) canned mushrooms technical specification documents. This standard applies to exports (low acidity) canned mushroom Agaricus mushroom spawn materials management, Agaricus mushroom spawn cultivation base, the acquisition of raw mushrooms, canned mushrooms (after sealing, heat sterilization) processing enterprises in the processing of health, the key process monitoring, mushrooms canned product testing, storage management, traceability management, product recalls, documents and records and other aspects of quality and safety control.

Document data

International classification (ICS): 67.080.

Chinese classification (CCS): X79.

Estimated length of the Chinese original: 36,359 words.

Standards quoted by this document

GB 1987; GB 2721; GB 2760; GB 2762; GB 2763; GB 4789.26; GB 4805; GB 4806.1; GB/T 5009.11; GB/T 5009.12; GB/T 5009.15; GB/T 5009.16; GB/T 5009.17; GB/T 5009.19; GB/T 5009.110; GB 5461; GB 5749; GB 7098; GB 7718; GB 9682; GB 9683; GB 9684; GB 9685; GB 9687; GB 9688; GB/T 10785; GB/T 10786; GB/T 14151; GB/T 14251; GB 14880; GB 14881; GB 15618; GB 19171; GB/T 20938; GB 28050; QB 2683; SN/T 0172; SN/T 0400.1; SN/T 0400.2; SN/T 0400.3; SN/T 0400.4; SN/T 0400.5; SN/T 0400.6; SN/T 0400.7; SN/T 0400.8; SN/T 0400.9; SN/T 0400.10; SN/T 0400.11; SN/T 3390; CAC/RCP 23-1979

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 24 pages — is available in the English PDF.

Referenced standards

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