SB/T 10828-2012Good distribution practice for legume products (English PDF)
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Issued by
Ministry of Commerce of the People's Republic of China
Level / Type
National · Recommended
Issue date
December 20, 2012
Implementation date
June 1, 2013
Scope
SB/T 10828-2012 (Good distribution practice for legume products) is available as an English-translated PDF.
SB/T 10828-2012 — This standard specifies the requirements for good circulation regulations for soy products. This standard applies to any organization in the circulation, such as procurement, circulation processing, storage, transportation, sales, etc. in the soy product sales chain.
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Document preview — SB/T 10828-2012
National Standard of the People's Republic of China
- ICS
- 67.060
- Classification
- X 08
Issued by: Ministry of Commerce of the People's Republic of China
Contents
- What this standard covers1
- Document data2
- Standards quoted by this document3
What this standard covers
This standard specifies the requirements specification soy good circulation. This standard applies to soy products distribution chain procurement, circulation and processing, storage, any sales organization in circulation, transport.
Document data
International classification (ICS): 67.060.
Chinese classification (CCS): X08.
Estimated length of the Chinese original: 12,139 words.
Standards quoted by this document
GB 14881; GB/T 15091; GB/T 18354-2006; GB/T 19575; GB/T 21720; SB/T 10630; SB/T 10686; " food recall regulations; " the State Administration of Quality Supervision; Inspection and Quarantine Order [ 2007 ] No. 98
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 8 pages — is available in the English PDF.
Referenced standards
Normative references
- GB 14881National food safety standard - General hygienic regulation for food production
- GB/T 15091Fundamental vocabulary and classification of processed food - Part 1: Fundamental vocabulary of processed food
- GB/T 18354-2006Logistics terminology
- GB/T 19575Technical guidelines for services of wholesale markets of agricultural products
- GB/T 21720Management technical specification for markets of agricultural products
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Related Standards
GB 14881-2025 — National food safety standard - General hygienic regulation for food production
GB/T 15091.1-2026 — Fundamental vocabulary and classification of processed food - Part 1: Fundamental vocabulary of processed food
GB/T 15091-1994 — Fundamental vocabulary and classification of processed food - Part 1: Fundamental vocabulary of processed food
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SB/T 10828-2012
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