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GB/T 27534.9-2025Technical specification for animal genetic resource survey - Part 9: Poultry (English PDF)

畜禽遗传资源调查技术规范第9部分：家禽

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Issued by

SAMR; SAC

Level / Type

National · Recommended

Issue date

April 25, 2025

Implementation date

November 1, 2025

Scope

GB/T 27534.9-2025 is the English-translated version of 畜禽遗传资源调查技术规范第9部分：家禽.

GB/T 27534.9-2025 is the Chinese standard "Technical specification for animal genetic resource survey - Part 9: Poultry".

Its scope clause reads: This document specifies the genetic resource survey of chicken, duck, goose, pigeon, quail, turkey, guinea fowl, pheasant, partridge, Muscovy duck, mallard, ostrich, emu The objects, methods, contents, and requirements for records and archives management are described in the survey method.

This document applies to the genetic resources of chicken, duck, goose, pigeon, quail, turkey, guinea fowl, pheasant, partridge, Muscovy duck, mallard, ostrich, emu investigation.

Its clauses include terms and definitions; survey subjects; survey methods; survey content.

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Document preview — GB/T 27534.9-2025

National Standard of the People's Republic of China

ICS: 65.020.30
Classification: B 43
Replacing: GB/T 27534.9-2011

Issued by: State Administration for Market Regulation; Standardization Administration of the PRC

Preface
Introduction
1 Scope
2 Normative references
3 Terms and Definitions
4 Survey subjects
5 Survey Methods
6 Survey Content
6.1 Overview of Genetic Resources
6.2 Body shape and appearance
6.3 Production performance
6.4 Rearing and breeding methods
7 Survey Methods
7.1 Overview of poultry genetic resources
7.2 Body shape and appearance
7.3 Body Measurements and Weight
7.4 Growth and Development
7.5 Slaughter performance
7.6 Meat quality
7.7 Down/wool production performance
7.8 Liver performance
7.9 Leather performance
7.10 Egg quality
7.11 Reproductive performance
7.12 Vitality
7.13 Rearing and breeding methods
8 Records and Archives Management
8.1 Investigation Records
8.2 Video material
8.3 File Management
Appendix B (Normative) Poultry Genetic Resources Survey Table

1 Scope

This document specifies the genetic resource survey of chicken, duck, goose, pigeon, quail, turkey, guinea fowl, pheasant, partridge, Muscovy duck, mallard, ostrich, emu

The objects, methods, contents, and requirements for records and archives management are described in the survey method.

This document applies to the genetic resources of chicken, duck, goose, pigeon, quail, turkey, guinea fowl, pheasant, partridge, Muscovy duck, mallard, ostrich, emu investigation.

2 Normative references

The contents of the following documents constitute essential clauses of this document through normative references in this document.

For referenced documents without a date, only the version corresponding to that date applies to this document; for referenced documents without a date, the latest version (including all amendments) applies to

This document.

GB 5009.3 National Food Safety Standard Determination of Water Content in Food

GB 5009.4 National food safety standard Determination of ash content in foods

GB 5009.5 National Food Safety Standard Determination of Protein in Food

GB 5009.6 National Food Safety Standard Determination of Fat in Food

GB/T 27534.1 Technical Specifications for Livestock and Poultry Genetic Resources Survey Part 1.General Principles

NY/T 823 Terminology and measurement methods for poultry production performance

NY/T 2793 Objective evaluation method for edible quality of meat

3 Terms and definitions

The terms and definitions defined in NY/T 823 apply to this document.

4 Survey subjects

This shall be carried out in accordance with the provisions of GB/T 27534.1.

5 Survey Methods

This shall be carried out in accordance with the provisions of GB/T 27534.1.

6 Survey Content

6.1 Overview of Genetic Resources

This shall be carried out in accordance with the provisions of GB/T 27534.1.

GB/T 35892 | GB/T 35823 | GB/T 25165 | GB/T 27534.2 | GB/T 27534.1 | GB/T 27534.11 | […]

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 36 pages — is available in the English PDF.

Referenced standards

Normative references

Cited by

Editions of GB/T 27534.9

Edition	Title	Revision	Status
GB/T 27534.9-2025	Technical specification for animal genetic resource survey - Part 9: Poultry	current edition	Current
GB/T 27534.9-2011	Rules for animal genetic resource survey -- Part 9: Poultry	previous edition	In force

This page sells the current edition, GB/T 27534.9-2025. Earlier editions are listed for reference only.

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