GB/T 24905-2010Wheat flour bags (English PDF)

1 Scope

This standard specifies the terms and definitions of the wheat flour bags, classification and models, technical requirements, test methods, inspection rules, logo and packaging, transportation

Transport and storage requirements.

This standard applies to plastics, paper, cotton and composite materials made of wheat flour bags.

2 Normative references

The following documents contain provisions which, through reference in this standard and become the standard terms. For dated references, subsequent

Amendments (not including errata content) or revisions do not apply to this standard, however, encourage the parties to the agreement are based on research

Whether the latest versions of these documents. For undated reference documents, the latest versions apply to this standard.

GB/T 191 Packaging - Pictorial signs

GB/T 2828.1 Sampling procedures for inspection - Part 1. by acceptance quality limit (AQL) retrieval batch inspection sampling plan

GB/T 3923.1 Textiles Tensile properties of fabrics - Part 1. breaking force and elongation Strip method

GB/T 4857.5 packaging transport package drop test methods

GB/T 8947 composite plastic bags

GB 9683 Hygienic standard for composite laminated food packaging bag

GB 9685 food containers and packaging materials additives health standards

GB 9687 food packaging polyethylene moldings health standards

GB 9688 food packaging polypropylene moldings health standards

GB 9691 polyethylene resin for food packaging hygiene standards

GB 9693 polypropylene resin for food packaging hygiene standards

GB 11680 standard for food packaging Paper health

GB 15193.1 food safety toxicology evaluation procedures

GB/T 17109 Food sales package

BB/T 0039 retail bags

3 Terms and Definitions

The following terms and definitions apply to this standard.