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CJ/T 295-2015Grease-water separator for restaurant wastewater (English PDF)

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Issued by

Ministry of Housing and Urban-Rural Development of the People's Republic of China

Level / Type

National · Recommended

Issue date

November 23, 2015

Implementation date

April 1, 2016

Scope

CJ/T 295-2015 (Grease-water separator for restaurant wastewater) is available as an English-translated PDF.

CJ/T 295-2015 — This standard specifies the terminology and definitions of food waste water separator, product marking, structure type and parameters, the use of the environment, requirements, testing side Law, inspection rules, marking, packaging, transportation and storage.

This standard applies to the treatment of water. not more than 55m3/h; wastewater animal (plant) oil content of not more than 500mg/L, the concentration of suspended solids not more than 600mg/L; temperature of not less than 5 °C of the restaurant waste water grease trap design, manufacture and testing.

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Document preview — CJ/T 295-2015

National Standard of the People's Republic of China

ICS
91.140.80
Classification
P 41
Replacing
CJ/T 295-2008

Issued by: Ministry of Housing and Urban-Rural Development of the People's Republic of China

Contents

  • Document data1

Document data

International classification (ICS): 91.140.80.

Chinese classification (CCS): P41.

Estimated length of the Chinese original: 20,221 words.

Supersedes the earlier edition CJ/T 295-2008.

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 13 pages — is available in the English PDF.

Referenced standards

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