SN/T 4256-2015Good manufacturing practice of puer tea for export (English PDF)
出口普洱茶良好生产规范
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Issued by
The General Administration of Quality Supervision, Inspection and Quarantine
Level / Type
National · Recommended
Issue date
May 26, 2015
Implementation date
January 1, 2016
Scope
SN/T 4256-2015 is the English-translated version of 出口普洱茶良好生产规范.
SN/T 4256-2015 — This standard stipulates the raw materials, site selection and plant environment, production and processing, packaging, storage and transportation, identification and chasing of quality and safety control of exporting Pu'er tea.
Quality and hygiene control requirements for retrospective and recall, inspection and other aspects. This standard is applicable to the management of export quality and safety control of Pu'er tea production enterprises and the export of Pu'er tea production enterprises. The filing specification.
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Document preview — SN/T 4256-2015
National Standard of the People's Republic of China
- ICS
- 67.140.10
- Classification
- X 55
Issued by: The General Administration of Quality Supervision, Inspection and Quarantine
Contents
- What this standard covers1
- Document data2
- Standards quoted by this document3
What this standard covers
This standard specifies the tea export quality and safety control of raw materials, the location and the factory environment, the quality of health production, processing, packaging and storage, labeling and traceability and recall, inspection and other aspects of control requirements. This standard is applicable to the export of tea production enterprises health and safety of their products quality control management and as an export tea production enterprises filing standards.
Document data
International classification (ICS): 67.140.10.
Chinese classification (CCS): X55.
Estimated length of the Chinese original: 7,761 words.
Standards quoted by this document
GB 14881; GB/Z 21722; GB/T 22111; SN/T 1490
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 5 pages — is available in the English PDF.
Referenced standards
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Related Standards
GB 14881-2025 — National food safety standard - General hygienic regulation for food production
GB/T 22111-2008 — Product of geographical indication - Puer tea
GB/Z 21722-2008 — Code on quality and safety control of tea for export
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SN/T 4256-2015
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