SB/T 10789-2012Zucchini circulation norms (English PDF)
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Issued by
Ministry of Commerce of the People's Republic of China
Level / Type
National · Recommended
Issue date
September 19, 2012
Implementation date
December 1, 2012
Scope
SB/T 10789-2012 (Zucchini circulation norms) is available as an English-translated PDF.
SB/T 10789-2012 — This standard stipulates the basic requirements of commodity quality, commodity grade, packaging, labeling and circulation process requirements for the consumption of fresh zucchini.
This standard applies to the operation and management of fresh food zucchini circulation.
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Document preview — SB/T 10789-2012
National Standard of the People's Republic of China
- ICS
- 67.080.01
- Classification
- B 31
Issued by: Ministry of Commerce of the People's Republic of China
Contents
- Document data1
Document data
International classification (ICS): 67.080.01.
Chinese classification (CCS): B31.
Estimated length of the Chinese original: 10,153 words.
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 7 pages — is available in the English PDF.
Referenced standards
Normative references
- GB 2762National food safety standard - Limits of contaminants in food
- GB 2763National food safety standard-Maximum residue limits for pesticides in food
- GB/T 4456Polyethylene blown film for packaging applications
- GB/T 6543Single and double corrugated boxes for transport packages
- GB/T 5737Plastic container for food
GB 9687
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Related Standards
GB 2762-2025 — National food safety standard - Limits of contaminants in food
GB 2763.1-2022 — National food safety standard - Maximum residue limits for 112 pesticides in food
GB 2763-2026 — National food safety standard-Maximum residue limits for pesticides in food
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SB/T 10789-2012
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