Browse Standards

Found: 225892 — page 3254 of 4707

Valid

NY/T 1254-2006 — Reinforcrd concrete fruit support

National·Recommended
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$115.007 pages
Valid

NY/T 1255-2006 — Test of explosion for pyrotechnics. Brisance test method with plumbum pole compression

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$135.007 pages
Valid

NY/T 1256-2006 — Irradiation practice for the control microflora in freeze aquatic products

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$119.004 pages
Valid

NY/T 1257-2006 — Detection of fluorescent agents in mushroom

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$90.003 pages
Valid

NY/T 208-2006 — Technique regulation of quality evaluation for agricultural diesel engine

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$175.009 pages
Superseded

NY/T 209-2006 — Technical specification of quality evaluation for agricultural wheeled tractors

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$85.00PDF
Superseded

NY/T 221-2006 — Technical regulation for cultivation of rubber tree

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$285.00PDF
Valid

NY/T 224-2006 — Agarics bisporus

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$105.007 pages
Valid

NY/T 230-2006 — Coconut oil

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$35.009 pages
Valid

NY/T 267-2006 — Hand-pushing tapping knife

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$115.007 pages
Valid

NY/T 356-2006 — Cassava-Cutting

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$115.007 pages
Superseded

NY/T 419-2006 — Green food - Rice

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$85.00PDF
Superseded

NY/T 422-2006 — Green food. White granulated sugar

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$255.00PDF
Valid

NY/T 468-2006 — Determination of residual clenbuterol in animal tissues gas chromatography/mass spectrometry

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$130.004 pages
Superseded

NY/T 472-2006 — Green food Veterinary drug guideline

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$249.00PDF
Valid

NY/T 5022-2006 — Pollution-free food banana production technical regulations

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$235.0011 pages
Valid

NY/T 5038-2006 — Pollution-free food poultry production management practices

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$85.005 pages
Valid

NY/T 5183-2006 — Pollution-free food carambola production technical regulations

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$195.009 pages
Withdrawn

NY/T 5333-2006 — Pollution-free food mushroom production and technical specifications

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$135.00PDF
Withdrawn

NY/T 5334-2006 — Pollution-free food wheat flour processing technical specifications

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$135.00PDF
Valid

NY/T 5335-2006 — Pollution-free food. Specification for environment quality investigation

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$130.004 pages
Valid

NY/T 5336-2006 — Pollution-free food grain production management practices

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$130.004 pages
Valid

NY/T 5337-2006 — Pollution-free food the tea production management specification

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$130.004 pages
Valid

NY/T 5338-2006 — Pollution-free food poultry slaughter and processing production management practices

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$85.006 pages
Superseded

NY/T 5339-2006 — Pollution-free food livestock and poultry veterinary disease prevention guidelines

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$209.00PDF
Valid

NY/T 5340-2006 — Pollution-free food product inspection specification

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$110.004 pages
Superseded

NY/T 5341-2006 — Pollution-free food finds site inspection certification specification

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$189.00PDF
Valid

NY/T 5342-2006 — Pollution-free food products certification guidelines

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$119.004 pages
Valid

NY/T 5343-2006 — Pollution-free food. Specification for recognition of a production area

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$130.004 pages
Valid

NY/T 5344.1-2006 — Pollution-free food product sampling - Part 1: General

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$130.004 pages
Valid

NY/T 5344.2-2006 — Pollution-free food product sampling specification - Part 2: Cereals, Oils

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$119.004 pages
Withdrawn

NY/T 5344.3-2006 — Free food product sampling - Part 3: Vegetables

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$135.00PDF
Valid

NY/T 5344.4-2006 — Pollution-free food product sampling specification - Part 4: fruit

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$85.003 pages
Withdrawn

NY/T 5344.5-2006 — Free food product sampling specification - Part 5: Tea

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$135.00PDF
Valid

NY/T 5344.6-2006 — Livestock and poultry products of pollution-free food product sampling specification - Part 6

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$105.006 pages
Valid

NY/T 5344.7-2006 — Pollution-free food product sampling - Part 7: aquatic

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$119.004 pages
Superseded

NY/T 604-2006 — Green coffee

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$105.00PDF
Superseded

NY/T 605-2006 — Roasted coffee

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$35.00PDF
Superseded

NY/T 751-2006 — Green food. Edible vegetable oils

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$85.00PDF
Valid

NY/T 8-2006 — Thermal performance test method for civil firewood stoves

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$145.009 pages
Valid

NY/T 930-2006 — Feed grade formic acid

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$135.007 pages
Valid

NY/T 940-2006 — Grades and specifications of tomatoes

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$130.004 pages
Valid

NY/T 941-2006 — Grades and specifications of broccloli

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$130.004 pages
Valid

NY/T 942-2006 — Grades and specifications of lettuce

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$110.004 pages
Valid

NY/T 943-2006 — Grades and specifications of chinese cabbage

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$110.004 pages
Valid

NY/T 944-2006 — Grades and specifications of chillies

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$130.004 pages
Valid

NY/T 945-2006 — Grades and specifications of suantai

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$130.004 pages
Valid

NY/T 946-2006 — Determination of sec-butylamine residues in garlic sprout green pepper orange and grape

National·Recommended
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$130.004 pages