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LY/T 1747-2018Quality and grade of china bayberry (English PDF)

杨梅质量等级

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Issued by

State Forestry and Grassland Administration

Level / Type

National · Recommended

Issue date

December 29, 2018

Implementation date

May 1, 2019

Scope

LY/T 1747-2018 is the English-translated version of 杨梅质量等级.

LY/T 1747-2018 — This standard specifies the quality requirements, quality and safety requirements, inspection methods, packaging, storage and transportation of bayberry products.

This standard applies to the production and distribution of fresh bayberry fruit.

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Document preview — LY/T 1747-2018

National Standard of the People's Republic of China

ICS
65.020
Classification
B 66
Replacing
LY/T 1747-2008

Issued by: State Forestry and Grassland Administration

Contents

  • What this standard covers1
  • Document data2
  • Standards quoted by this document3

What this standard covers

This standard specifies the quality requirements, quality and safety requirements, inspection methods, packaging, storage and transportation of bayberry products. This standard applies to the production and distribution of fresh bayberry fruit.

Document data

Chinese classification (CCS): B66.

Estimated length of the Chinese original: 4,425 words.

Supersedes the earlier edition LY/T 1747-2008.

Standards quoted by this document

GB 2762; GB 2763; GB/T 12143-2008

......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 3 pages — is available in the English PDF.

Referenced standards

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LY/T 1747-2018

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