GH/T 1235-2018Moganhuangya tea Yellow tea (English PDF)
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Issued by
All-China Federation of Supply and Marketing Cooperatives
Level / Type
National · Recommended
Issue date
December 7, 2018
Implementation date
March 1, 2019
Scope
GH/T 1235-2018 (Moganhuangya tea Yellow tea) is available as an English-translated PDF.
GH/T 1235-2018 — This standard specifies the terms and definitions, product grades and physical standard samples, requirements, test methods, inspection rules, standard Logo, labeling, packaging, transportation and storage. This standard applies to Mogan yellow bud yellow tea.
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Document preview — GH/T 1235-2018
National Standard of the People's Republic of China
- ICS
- 67.140.10
- Classification
- X 55
Issued by: All-China Federation of Supply and Marketing Cooperatives
Contents
- What this standard covers1
- Document data2
- Standards quoted by this document3
What this standard covers
This standard specifies the terms and definitions, product grades and physical standard samples, requirements, test methods, inspection rules, signs, labels, packaging, transportation and storage of Mogan Huangya yellow tea. This standard applies to Mogan Huangya yellow tea.
Document data
International classification (ICS): 67.140.10.
Chinese classification (CCS): X55.
Estimated length of the Chinese original: 8,880 words.
Standards quoted by this document
GB/T 191; GB 2762; GB 2763; GB 5009.3; GB 5009.4; GB 7718; GB/T 8302; GB/T 8305; GB/T 8311; GB/T 14487; GB/T 23776; GB/T 30375; GH/T 1070; JJF 1070
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 6 pages — is available in the English PDF.
Referenced standards
Normative references
- GB/T 191Graphical symbols marking for handling and storage of packages
- GB 2762National food safety standard - Limits of contaminants in food
- GB 2763National food safety standard-Maximum residue limits for pesticides in food
- GB 5009.3National food safety standard - Determination of Moisture Content in Foods
- GB 5009.4National food safety standard - Determination of Ash in Foods
- GB 7718National food safety standard - General rules for the labelling of prepackaged foods
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Related Standards
GB 2762-2025 — National food safety standard - Limits of contaminants in food
GB 2763.1-2022 — National food safety standard - Maximum residue limits for 112 pesticides in food
GB 2763-2026 — National food safety standard-Maximum residue limits for pesticides in food
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GH/T 1235-2018
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