GH/T 1103-2015Operation and management specification of teahouse industry (English PDF)
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Issued by
All-China Federation of Supply and Marketing Cooperatives
Level / Type
National · Recommended
Issue date
March 27, 2015
Implementation date
June 1, 2015
Scope
GH/T 1103-2015 (Operation and management specification of teahouse industry) is available as an English-translated PDF.
GH/T 1103-2015 — This standard stipulates the operating conditions of the teahouse and the operational management requirements that should be implemented. This standard applies to teahouses within the territory of the People's Republic of China.
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Document preview — GH/T 1103-2015
National Standard of the People's Republic of China
- ICS
- 03.100.20
- Classification
- A 10
Issued by: All-China Federation of Supply and Marketing Cooperatives
Contents
- What this standard covers1
- Document data2
- Standards quoted by this document3
What this standard covers
This Standard specifies the teahouse business conditions and management requirements should be implemented. This Standard applies to the territory of the People
Document data
International classification (ICS): 03.100.20.
Chinese classification (CCS): A10.
Estimated length of the Chinese original: 6,668 words.
Standards quoted by this document
GB 2762; GB 2763; GB/T 17110; GH/T 1070; GH/T 1071
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 4 pages — is available in the English PDF.
Referenced standards
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Related Standards
GB 2762-2025 — National food safety standard - Limits of contaminants in food
GB 2763.1-2022 — National food safety standard - Maximum residue limits for 112 pesticides in food
GB 2763-2026 — National food safety standard-Maximum residue limits for pesticides in food
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