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GB/T 41166-2021Quality requirements for enamelled cast iron cookwares (English PDF)

铸铁搪瓷炊具质量要求

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Issued by

SAMR; SAC

Level / Type

National · Recommended

Issue date

December 31, 2021

Implementation date

July 1, 2022

Scope

GB/T 41166-2021 is the English-translated version of 铸铁搪瓷炊具质量要求.

GB/T 41166-2021 sets the quality requirements for cookware made of enamel fused onto a cast iron base, such as pots, plates and grilling nets.

It covers terms and definitions, requirements, test methods, acceptance rules, and marking, packaging, transport and storage, and its appearance requirement rules out the three classes of defects listed in a table.

The normative references include the enamel standards for acid resistance at room temperature, heat resistance and resistance to rapid temperature change, the salt spray test of GB/T 10125, SN/T 3130 for the alkali resistance of cast iron enamel, GB/T 2828.1 for sampling inspection and GB/T 6543 for corrugated transport cartons.

It applies to enamelled cookware with cast iron as the base metal. It was issued on 31 December 2021 and has applied since 1 July 2022.

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Document preview — GB/T 41166-2021

National Standard of the People's Republic of China

ICS
25.220.50
Classification
Y 26;Y68

Issued by: State Administration for Market Regulation; Standardization Administration of the PRC

Contents

  • Foreword
  • 1 Scope
  • 2 Normative references
  • 3 Terms and Definitions
  • 4 Requirements

Foreword

This document is in accordance with the provisions of GB/T 1.1-2020 "Guidelines for Standardization Work Part 1. Structure and Drafting Rules of Standardization Documents" drafted.

1 Scope

This document specifies the terms and definitions, requirements, test methods, acceptance rules, and marking, packaging, transportation and storage of cast iron enameled cookware and other quality requirements.

This document applies to enameled cookware with cast iron as the base metal.

2 Normative references

The contents of the following documents constitute essential provisions of this document through normative references in the text. Among them, dated citations documents, only the version corresponding to that date applies to this document; for undated references, the latest edition (including all amendments) applies to this document.

GB/T 2828.1 Counting Sampling Inspection Procedure Part 1. Lot-by-Lot Inspection Sampling Plan Retrieved by Acceptance Quality Limit (AQL)

GB/T 6543 Single corrugated carton and double corrugated carton for transport packaging

GB/T 7410 Enamel Terminology

GB/T 9989.1 Determination of chemical corrosion resistance of enamel Part 1. Determination of acid corrosion resistance at room temperature

GB/T 10125 Artificial Atmosphere Corrosion Test Salt Spray Test

GB/T 11418 Test method for heat resistance of enamel

GB/T 11419 Enamel cookware - Determination method for rapid temperature change

SN/T 3130 Test method for alkali resistance of cast iron enamel

3 Terms and Definitions

GB/T 7410 defined and the following terms and definitions apply to this document.

3.1 Cookware

Utensils for cooking, frying and grilling food, such as pots, plates and grilling nets.

3.2 Enameled cast iron

The inorganic vitreous material is fused on the cast iron metal and forms a firmly bonded composite material with the cast iron.

4 Requirements

4.1 Appearance

There should be no three types of defects listed in Table 1.

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 15 pages — is available in the English PDF.

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GB/T 41166-2021

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