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GB/T 36177-2018Directives for standard formulation of domestic animal breeds—Poultry (English PDF)

畜禽品种标准编制导则 家禽

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Issued by

SAMR; SAC

Level / Type

National · Recommended

Issue date

May 14, 2018

Implementation date

December 1, 2018

Scope

GB/T 36177-2018 is the English-translated version of 畜禽品种标准编制导则 家禽.

GB/T 36177-2018 is the Chinese guideline for writing standards that describe poultry breeds.

It lays down the structure such a standard follows: cover, contents, foreword, name, scope, normative references, breed origin and characteristics, body appearance, body weight and body size, production performance for growth, slaughter, reproduction, egg production and egg quality, determination methods and photographs.

For each element it says whether it is essential or optional and how to draft it, for instance the cover with ICS 65.020.30 and CCS B43, a contents list that is left out when the text does not exceed 20 pages, and the statements the foreword must give.

It also covers how the index values are presented, with GB/T 1.1 and NY/T 823 as normative references. It was issued on 14 May 2018 and has applied since 1 December 2018.

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Document preview — GB/T 36177-2018

National Standard of the People's Republic of China

ICS
65.020.30
Classification
B 43

Issued by: State Administration for Market Regulation; Standardization Administration of the PRC

Contents

  • Foreword
  • 1 Scope
  • 2 Normative references
  • 3 Writing the structure
  • 4 Element drafting

Foreword

This standard was drafted in accordance with the rules given in GB/T 1.1-2009.

1 Scope

This standard specifies the preparation structure, element drafting and index value method of poultry breed standards.

This standard applies to the preparation of poultry breeds and supporting standards.

2 Normative references

The following documents are indispensable for the application of this document. For dated references, only dated versions apply to this document. For undated references, the latest edition (including all amendments) applies to this document.

GB/T 1.1 Standardization Work Guidelines Part 1. Standard Structure and Compilation

NY/T 823 Poultry Production Performance Terminology and Metrics Statistical Methods

3 Writing the structure

The writing structure includes. cover, directory, preface, standard name, scope, normative reference documents, variety source and characteristics, body appearance, body Weight and body size, production performance (growth, slaughter, reproduction, egg production and egg quality performance), determination methods and photos.

4 Element drafting

4.1 Cover

The cover is an essential element. The national standard shall adopt the cover format issued by the national standard, and the industry standard shall adopt the seal issued by the industry standard.

In the face format, the local standard should adopt the cover format published by the local standard. The international standard classification number in the upper left corner of the cover is 65.020.30, China The standard document classification number is B43.

4.2 Contents

The catalog is an optional element. This element is not selected if the standard text does not exceed 20 pages. The presentation format shall be implemented in accordance with the provisions of GB/T 1.1.

4.3 Preface

The foreword is an essential element. The preface should not contain requirements and recommendations, nor should it contain formulas, diagrams, and tables. The following should be given in order content.

a) The drafting rules on which the standards are based are expressed as follows.

--- "This standard was drafted in accordance with the rules given in GB/T 1.1-2009."

b) Revised breed standard, giving the number and name of the replaced standard, listing the major technical changes compared to the previous version.

c) The proposed and focal point of the standard. The unit proposed by the national standard is the Ministry of Agriculture and Rural Sciences of the People's Republic of China;

The unit is the Animal Husbandry Department of the Ministry of Agriculture and Rural Sciences of the People's Republic The national standard and the agricultural industry standard are all in the country.

The Animal Husbandry Standardization Technical Committee, in the form of a text, gives the domestic code of the technical committee with parentheses. Standard proposed The expressions of the focal points are as follows.

---"This standard was proposed by the Ministry of Agriculture and Rural Sciences of the People's Republic of China" or "this standard by the Ministry of Agriculture and Rural People's Republic of China The Animal Husbandry Division proposed. "

......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 15 pages — is available in the English PDF.

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