GB/T 31785-2015Guidelines for evaluation of soybean storage character (English PDF)

1 Scope

This standard specifies the quality of soybean storage terms and definitions, quality classification storage, storage quality indicators, test methods, inspection rules and sentence

Set rules.

This standard applies to the evaluation of the quality of soybeans stored in a safe storage moisture and normal storage conditions, storage and timely guidance soybeans

A library.

2 Normative references

The following documents for the application of this document is essential. For dated references, only the dated version suitable for use herein

Member. For undated references, the latest edition (including any amendments) applies to this document.

GB 1352 Soybean

GB/T 5490 Inspection of grain and general rules

GB 5491 grain and oilseeds testing for sampling, and sample method

GB/T 5492 Inspection of grain and grain, oil color, smell, taste Identification

GB/T 5511 Cereals and pulses - Determination of nitrogen content and calculation of crude protein content Kjeldahl method

GB/T 5530 Animal and vegetable fats Determination of acid value and acidity

GB/T 14488.1 Determination of oil content of oil plants

GB/T 20569 quality rice storage decision rule

3 Terms and Definitions

GB/T 20569 and defined by the following terms and definitions apply to this document.

4 storage quality classification

According to the merits of the quality of stored soybean divided into appropriate deposit, mild should not exist and should not exist severe categories.