GB/T 26516-2011Massage essential oil (English PDF)
按摩精油
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Issued by
SAMR; SAC
Level / Type
National · Recommended
Issue date
May 12, 2011
Implementation date
October 1, 2011
Scope
GB/T 26516-2011 is the English-translated version of 按摩精油.
GB/T 26516-2011 is the Chinese standard "Massage Essential Oil". Its scope clause reads: This Standard specifies the terms and definitions, classification, requirements, test methods, inspection rules and marking, packaging, transportation, storage and shelf life requirements of massage essential oil.
This Standard is applicable to massage essential oil products that need to be diluted with massage base oil before being used for human skin massage and care. Its clauses include terms definitions; classification; requirements; test methods; inspection rules; marking, packaging, transportation, storage, shelf life.
It was issued by the General Administration of Quality Supervision, Inspection and Quarantine on MAY 12, 2011 and took effect on OCTOBER 01, 2011.
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Document preview — GB/T 26516-2011
National Standard of the People's Republic of China
- ICS
- 71.100.70
- Classification
- Y 42
Issued by: State Administration for Market Regulation; Standardization Administration of the PRC
Contents
- Foreword3
- 1 Scope4
- 2 Normative References4
- 3 Terms Definitions5
- 4 Classification5
- 5 Requirements6
- 6 Test Methods7
- 7 Inspection Rules7
- 8 Marking, Packaging, Transportation, Storage, Shelf Life7
- Appendix A (Normative) Test Methods of the Acid Value of the Massage Essential Oil10
1 Scope
This Standard specifies the terms and definitions, classification, requirements, test methods, inspection rules and marking, packaging, transportation, storage and shelf life requirements of massage essential oil.
This Standard is applicable to massage essential oil products that need to be diluted with massage base oil before being used for human skin massage and care.
2 Normative References
The provisions in following documents become the provisions of this Standard through reference in this Standard. For dated references, the subsequent amendments (excluding corrigendum) or revisions do not apply to this Standard, however, parties who reach an agreement based on this Standard are encouraged to study if the latest versions of these documents are applicable. For undated references, the latest edition of the referenced document applies.
GB 5296.3 Instruction for Use of Consumer Products - General Labelling for Cosmetics
GB/T 13531.4 General Methods on Determination of Cosmetics - Determination of Relative Density
3 Terms Definitions
For the purpose of this document, the following terms and definitions apply.
3.1 Essential oil
Product obtained from plant raw materials by any of the following methods.
3.2 Absolute
An aromatic product obtained from extract, balsam or sweet resin extracted by the ethanol at the room temperature.
3.3 Massage essential oil
The product for caring the human body, made by mixing one or more essential oils and/or absolutes and the fragrance ingredients contained in the essential oils or absolute and an appropriate amount of solvents and antioxidants to improve the quality.
3.4 Massage base oil
An oily product made from mixing the refined plant oil, mineral oil, antioxidants and other raw materials; used to dilute massage essential oils and/or human skin massage.
4 Classification
According to plant species extracted by products, the Latin scientific names may be divided into. mentha piperita oil; citrus paradisi oil; citrus sinensis; citrus limon; ocimum basilicum; rosmarinus of ficinalis oil; rosa damascena oil; rosa sertata × rosa rugosa oil; pelargonium graveolens oil; jasminum gradiflorum oil; jasminum sambac oil;
5 Requirements
5.1 The used raw materials
The used raw materials shall conform to the provisions of WJDF [2007] No. 1 Hygienic Standard for Cosmetics; 78 types of plant essential oils or absolutes specified in the Table 2 (2) of Hygienic Standard for Cosmetics are prohibited to be used.
5.3 Sensory, physical and chemical, hygienic indicators
The sensory, physical, chemical and hygienic indicators can refer to Table 1.
5.4 Net content
It shall conform to the provisions of No.75 command from General Administration of Quality Supervision, Inspection and Quarantine.
5.5 Appearance quality of the packaging
It shall conform to the provisions of QB/T 1685.
6 Test Methods
6.1 Sensory indicators
6.2 Physical and chemical indicators
6.2.1 Relative density
It shall be tested as per the method specified in GB/T 13531.4.
6.3 Hygienic indicators
It shall be tested as per the method specified in WJDF [2007] No.1 provisions.
6.4 Net content
It shall be tested as per the method specified in Appendix of JJF 1070.
6.5 Requirements of packaging appearance
It shall be tested as per the method in QB/T 1685.
7 Inspection Rules
It shall be implemented as per QB/T1684.
8 Marking, Packaging, Transportation, Storage, Shelf
Life
8.1 Marking of sales packaging
8.1.1 The visual surface of the sales packaging shall be marked with words such as "please see the instruction manual before use"; and the others shall be implemented in accordance with GB 5296.3.
8.1.2 Each bottle of sales packaging products shall be accompanied by instructions for use, and the following contents should be marked.
8.1.3 Warning terms shall be marked with the following contents. […]
8.2 Packaging
The sales packaging shall be sealed with glass or ceramic bottles that can be protected from light. Others shall be implemented according to QB/T1685.
8.3 Transportation
It Shall be lightly loaded and unloaded and stacked according to the icon of the box. Avoid high temperatures, violent vibrations, impacts, sun and rain.
Appendix A (Normative) Test Methods of the Acid Value of the Massage Essential Oil
A.1 Principle
Titrate the free fatty acids in massage essential oil by potassium hydroxide standard solution.
A.2 Reagents and materials
Unless otherwise specified, the reagents are analytically pure; and the water is distilled water or water of equivalent purity.
A.3 Instruments
A.3.1 Analytical balance. accuracy of 0.0001g.
A.3.2 Conical flask.
A.3.3 Burette. […]
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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 15 pages — is available in the English PDF.
Referenced standards
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Related Standards
GB 5296.3-2008 — Instruction for use of consumer products - General labelling for cosmetics
GB/T 13531.4-2013 — General methods on determination of cosmetics - Determination of relative density
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