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GB/T 23750-2009Determination of Glyphosate residues in plant products -- GC-MS method (English PDF)

植物性产品中草甘膦残留量的测定气相色谱-质谱法

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Issued by

Standardization Administration of China

Level / Type

National · Recommended

Issue date

May 13, 2009

Implementation date

August 1, 2009

Scope

GB/T 23750-2009 is the English-translated version of 植物性产品中草甘膦残留量的测定气相色谱-质谱法.

GB/T 23750-2009 — This standard specifies the plant product glyphosate (PMG) and its degradation products aminomethylphosphonic acid (AMPA) residues gas chromatography -Mass spectrometry.

This standard applies to cereal grains (soybeans, wheat), fruits (sugar cane, Gan Cheng) and other vegetable products of glyphosate and its degradation product AMPA Residue detection and confirmation. The standard limit of quantitation (LOQ). 0.05mg/kg.

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Document preview — GB/T 23750-2009

National Standard of the People's Republic of China

ICS: 67.050
Classification: X 10

Issued by: Standardization Administration of China

What this standard covers1
Document data2

What this standard covers

This standard specifies the vegetable products glyphosate (PMG) and its degradation products aminomethylphosphonic acid (AMPA) residues by gas chromatography-mass spectrometry. This standard applies to cereal grains (soybeans, wheat), fruits (sugar cane, mandarin orange) and other plant products, glyphosate and its degradation product AMPA residues detection and confirmation. This standard limit of quantitation (LOQ): 0. 05mg/kg.

Document data

International classification (ICS): 67.050.

Chinese classification (CCS): X10.

Estimated length of the Chinese original: 12,193 words.

Adopted international standard: AOAC Official Method 2000.05 " crop glyphosate and AMPA 's determination ", IDT.

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 8 pages — is available in the English PDF.

Referenced standards

Normative references

GB/T 5009.3-2003

Cited by

GB 2763-2026National food safety standard-Maximum residue limits for pesticides in food

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