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GB/T 22496-2025Maize grits (English PDF)

玉米糁

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Issued by

SAMR; SAC

Level / Type

National · Recommended

Issue date

October 31, 2025

Implementation date

May 1, 2026

Scope

GB/T 22496-2025 is the English-translated version of 玉米糁.

GB/T 22496-2025 is the Chinese standard "Maize grits". Its scope clause reads: This document defines the terminology and definitions for corn grits, and specifies its classification, raw material requirements, quality requirements, inspection rules, labeling, and other related requirements.

The requirements for packaging, storage, and transportation are described, along with the corresponding inspection methods. This document applies to degermed corn grits that are consumed or used as food ingredients. Its clauses include terms and definitions; classification.

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Document preview — GB/T 22496-2025

National Standard of the People's Republic of China

ICS: 67.060
Classification: X 11
Replacing: GB/T 22496-2008

Issued by: State Administration for Market Regulation; Standardization Administration of the PRC

1 Scope
2 Normative references
3 Terms and Definitions
4 Classification

1 Scope

This document defines the terminology and definitions for corn grits, and specifies its classification, raw material requirements, quality requirements, inspection rules, labeling, and other related requirements.

The requirements for packaging, storage, and transportation are described, along with the corresponding inspection methods.

This document applies to degermed corn grits that are consumed or used as food ingredients.

2 Normative references

The contents of the following documents, through normative references within the text, constitute essential provisions of this document. Dated citations are listed below.

For references to documents, only the version corresponding to that date applies to this document; for undated references, the latest version (including all amendments) applies.

This document.

GB 1353 Corn

GB 5009.3 National Food Safety Standard - Determination of Moisture in Food

GB 5009.4 National Food Safety Standard - Determination of Ash Content in Food

GB 5009.6 National Food Safety Standard - Determination of Fat in Food

GB/T 5490 General Rules for Inspection of Grains and Oils

GB/T 5491 Sampling and Divided Sampling Methods for the Inspection of Grains and Oils

GB/T 5492 Grain and Oil Inspection. Identification of Color, Odor, and Taste of Grains and Oils

GB/T 5497 Grain and Oilseed Inspection - Determination of Moisture Content

GB/T 5507 Grain and Oil Inspection - Determination of Fineness of Flour

GB/T 5510 Grain and Oil Inspection - Determination of Fatty Acid Values of Cereals and Their Products

GB 5749 Standard for Drinking Water Quality

GB/T 17109 Grain Sales Packaging

JJF 1070 Rules for Measurement and Inspection of Net Content of Prepackaged Commodities

3 Terms and Definitions

The following terms and definitions apply to this document.

3.1

Granular products made from corn through a series of processes including impurity removal, degerming, crushing and screening.

3.2 Granularity

The size of the corn grits particles.

Note. The mass fraction of corn grits that pass through and remain on the specified sieve is expressed as the mass fraction of corn grits.

4 Classification

Corn grits are classified into three categories based on their particle size. large corn grits, medium corn grits, and small corn grits. […]

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 17 pages — is available in the English PDF.

Referenced standards

Normative references

Editions of GB/T 22496

Edition	Title	Revision	Status
GB/T 22496-2025	Maize grits	current edition	Current
GB/T 22496-2008	Maize (Corn) grits	previous edition	In force

This page sells the current edition, GB/T 22496-2025. Earlier editions are listed for reference only.

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