GB/T 17526-2025Lacquer wax (English PDF)
漆蜡
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Issued by
State Administration for Market Regulation; Standardization Administration of China
Level / Type
National · Recommended
Issue date
May 30, 2025
Implementation date
December 1, 2025
Scope
GB/T 17526-2025 is the English-translated version of 漆蜡.
GB/T 17526-2025 is the Chinese standard "Lacquer wax". Its scope clause reads: This document gives the classification of lacquers and waxes, specifies the quality requirements, inspection rules, packaging, storage and transportation, and describes the corresponding tests. method.
This document applies to lacquer wax (i.e. solid product extracted from the exocarp and mesocarp of lacquer seeds) obtained by processing with lacquer seeds as raw materials.
Production and inspection of oils and fats. Its clauses include terms and definitions.
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Document preview — GB/T 17526-2025
National Standard of the People's Republic of China
- ICS
- 65.020
- Classification
- B 72
- Replacing
- GB/T 17526-2008
Issued by: State Administration for Market Regulation; Standardization Administration of China
Contents
- Foreword
- 2008 edition 6.2~6.5 and 6.10);
- 1 Scope
1 Scope
This document gives the classification of lacquers and waxes, specifies the quality requirements, inspection rules, packaging, storage and transportation, and describes the corresponding tests.
method.
This document applies to lacquer wax (i.e. solid product extracted from the exocarp and mesocarp of lacquer seeds) obtained by processing with lacquer seeds as raw materials.
Production and inspection of oils and fats.
2 Normative references
The contents of the following documents constitute essential clauses of this document through normative references in this document.
For referenced documents without a date, only the version corresponding to that date applies to this document; for referenced documents without a date, the latest version (including all amendments) applies to
This document.
GB/T 4985 Determination of needle penetration of petroleum wax
GB/T 5009.37 Analytical methods for edible vegetable oil hygiene standards
GB 5009.229 National food safety standard Determination of acid value in foods
GB 5009.236 National food safety standard Determination of moisture and volatile matter in animal and vegetable fats and oils
GB 5009.262 National Food Safety Standard Determination of Residual Solvents in Food
GB/T 5524 Sampling of animal and vegetable fats and oils
GB/T 5525 Identification of transparency, odor and flavor of vegetable oils and fats
GB/T 5532 Determination of iodine value of animal and vegetable fats and oils
GB/T 5533 Inspection of grains and oils - Determination of soap content in vegetable oils and fats
GB/T 5534 Determination of saponification value of animal and vegetable fats and oils
GB/T 15688 Determination of insoluble impurities in animal and vegetable fats and oils
GB/T 24892 Determination of melting point (slip point) of animal and vegetable fats and oils in open capillary tube
3 Terms and definitions
The following terms and definitions apply to this document.
3.1 Wild sumac wax
Lacquer peel wax
Solid oil extracted from the pericarp of sumac seeds.
3.2
The unprocessed solid oil obtained by pressing or extracting lacquer seeds.
3.3
The solid oil is obtained by melting, filtering, deacidification, decolorization and deodorization of crude lacquer wax.
GB/T 24797.2 | GB/T 8140 | GB/T 18011 | GB/T 12902 | GB/T 12901 | […]
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 15 pages — is available in the English PDF.
Referenced standards
Normative references
- GB/T 4985Standard test method for needle penetration of petroleum waxes
- GB/T 5009.37Method for analysis of hygienic standard of edible oils
- GB 5009.229National food safety standard - Determination of acid value in foods
- GB 5009.236Animal and vegetable fats and oils -- Determination of moisture and volatile matter content
- GB 5009.262Method for analysis of hygienic standard of edible oils
- GB/T 5525Vegetable fats and oils - Method for identification of transparency, odour and taste
GB/T 5524 · GB/T 5533
Similar standards
Editions of GB/T 17526
| Edition | Title | Revision | Status |
|---|---|---|---|
| GB/T 17526-2025 | Lacquer wax | second revision | Current |
| GB/T 17526-2008 | Lacquer wax | first revision | Superseded |
| GB/T 17526-1998 | Lacquer wax | first issue | Superseded |
This page sells the current edition, GB/T 17526-2025. Earlier editions are listed for reference only.
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Related Standards
GB 5009.229-2025 — National food safety standard - Determination of acid value in foods
GB 5009.236-2016 — Animal and vegetable fats and oils -- Determination of moisture and volatile matter content
GB 5009.262-2016 — Method for analysis of hygienic standard of edible oils
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GB/T 17526-2025
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