GB/T 11540-2008Fragrance/Flavor substances -- Determination of relative density (English PDF)
This is a limited preview
Buy now to download the full PDF (10 pages)
Need quotation for your management?
Get a formal quotation for GB/T 11540-2008 in 30 minutes.
Issued by
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
Level / Type
National · Recommended
Issue date
July 15, 2008
Implementation date
November 1, 2008
Scope
GB/T 11540-2008 (Fragrance/Flavor substances -- Determination of relative density) is available as an English-translated PDF.
GB/T 11540-2008 — This standard specifies the method of determining the relative density of spices at a certain temperature. This standard applies to the determination of the relative density of essential oils, single and synthetic spices.
Found what you need?
Document preview — GB/T 11540-2008
National Standard of the People's Republic of China
- ICS
- 71.100.60
- Classification
- Y 41
Issued by: General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
Contents
- Foreword...3
- 1 Scope...4
- 2 Normative references...4
- 3 Terms and definitions...4
- 4 Principles...5
- 5 Reagents...5
- 6 Instruments...5
- 7 Specimen preparation...5
- 8 Operating procedures...6
- 9 Results expression...6
- 10 Test report...8
- Appendix A (Normative) Densitometer operating procedures...9
- Appendix B (Normative) Westphal scale method...10
Foreword
This standard is modified using ISO 279.1998 "Essential oils - Determination of
relative density at 20 °C - Reference method", the main differences between
this standard and ISO 279.1998 are as follows.
- DELETE the sampling method of ISO 279.1998;
- ADD the determination of the relative density of single and synthetic
fragrance substance, as well as the conversion formula of relative density
at t' temperature and t temperature;
- ADD the densitometer operating procedures (Appendix A) and Westphal
scale method (Appendix B).
This standard is the combination and revision of GB/T 11540-1989 "Single and
synthetic fragrance substance - Determination of the relative density" and GB/T
14455.4-1993 "Essential oils - Determination of relative density". The main
change of this standard is the addition of densitometer operating procedures.
The Appendix A, Appendix B of this standard are normative appendixes.
This standard was proposed by the China Light Industry Federation.
This standard shall be under the jurisdiction of the National Spice Cosmetics
Standardization Technical Committee.
This standard was responsibly drafted by Shanghai Institute of Spices.
1 Scope
This standard specifies the method of determining the relative density of spices
at a certain temperature.
This standard applies to the determination of the relative density of essential
oils, single and synthetic spices.
2 Normative references
The provisions in following documents become the provisions of this Standard
through reference in this Standard. For the dated references, the subsequent
amendments (excluding corrections) or revisions do not apply to this Standard;
however, parties who reach an agreement based on this Standard are
encouraged to study if the latest versions of these documents are applicable.
For undated references, the latest edition of the referenced document applies.
GB/T 14454.1 Spices - Specimen preparation (GB/T 14454.1-2008, ISO
356.1996, MOD)
3 Terms and definitions
The following terms and definitions apply to this standard.
3.1
Relative density
The ratio of the mass of spices of a certain volume to the mass of the distilled
water of the same volume at same temperature, at a certain temperature
(t °C).
Note. It is represented by the symbol , without unit.
3.2
Absolute density
8 Operating procedures
8.1 Preparation of density bottle
Carefully WASH the density bottle (6.1), then USE ethanol, acetone to rinse it
sequentially, USE the dry air stream to dry the inner wall of the density bottle.
If necessary, USE dry cloth or filter paper to wipe the outer wall clean.
When the temperature of the balance chamber and that of the density bottle
reach a balance, if there is a bottle plug, WEIGH the mass of the density bottle
containing the bottle plug, accurate to 0.001 g (essential oil), 0.0002 g (single
and synthetic spices).
8.2 Weighing of distilled water
INJECT the density bottle full of distilled water (5.2).
IMMERSE the density bottle in a water bath (6.2). After 30 minutes, ADJUST
the water level to the mark if necessary. If there is bottle plug, ADD the plug,
USE dry cloth or filter paper to wipe out the wall dry.
When the temperature of the balance chamber and that of the density bottle
reach a balance, if there is a bottle plug, WEIGH the mass of the density bottle
containing the bottle plug, accurate to 0.001 g (essential oil), 0.0002 g (single
and synthetic spices).
8.3 Spice weighing
EMPTY the density bottle, CLEAN and DRY it as described in 8.1.
USE the specimen instead of distilled water, OPERATE in accordance with the
provisions of 8.2.
Densitometer operating procedures are as described in Appendix A.
Westphal scale method is as described in Appendix B.
9 Results expression
9.1 USE the formula (1) to calculate the relative density .
......
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 10 pages — is available in the English PDF.
Referenced standards
Normative references
Cited by
How to Download GB/T 11540-2008
- 1
Add to cart
Click "Download PDF" on this page and choose "Buy this standard". You can add more standards before checkout.
- 2
Checkout
Enter your email and billing details. Payment is processed securely by Stripe (cards or bank transfer). Prefer bank details? Request a quotation (min. order $300).
- 3
Instant delivery (0–9 sec)
Delivery is automatic: within seconds of payment you'll receive an email with a secure download link. The link stays valid for 72 hours.
- 4
Invoice included
A tax invoice is attached to the confirmation email. Need a custom invoice? Contact us.
Related Standards
GB/T 14454.1-2008 — Fragrance/Flavor substances -- Preparation of test samples
GB/T 14454.12-2008 — Fragrance/Flavor substances - Method for determination of trace chlorinated compounds
GB/T 14454.13-2008 — Fragrance/Flavor substances -- Determination of carbonyl value and carbonyl compounds content
Secure payment via Stripe
Payments accepted
GB/T 11540-2008
$60.00