GB 36898-2018Feed additive - D-biotin (English PDF)
饲料添加剂 D-生物素
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Issued by
State Administration for Market Regulation; Standardization Administration of China
Level / Type
National · Mandatory
Issue date
December 28, 2018
Implementation date
January 1, 2020
Scope
GB 36898-2018 is the English-translated version of 饲料添加剂 D-生物素.
GB 36898-2018 specifies the chemical name, molecular formula, relative molecular mass and structural formula, the requirements, test methods, inspection rules, and labelling, packaging, transport, storage and shelf life of the feed additive D-biotin, and applies to D-biotin produced by chemical synthesis from a ketene or cinnamic acid; Clauses 1, 4 and 6 are mandatory and the rest recommended.
It sets the technical indicators: D-biotin content 97.5 % to 101.0 % on a dry basis, loss on drying <= 0.5 %, specific rotation +89.0 to +93.0 (°)·dm2/kg, melting point 229 °C to 232 °C, single impurity <= 1.0 % and total impurities <= 2.0 %, clarity of solution, residue on ignition <= 0.1 %, heavy metals (as Pb) <= 10 mg/kg and total arsenic <= 2 mg/kg.
The test methods cover appearance, identification by infrared spectrum, bromine water decolourisation and HPLC retention time, loss on drying at 105 °C, specific rotation in 0.1 mol/L sodium hydroxide, melting point by the capillary method, content and related impurities by HPLC with UV detection at 210 nm on a C18 column (external standard and area normalisation), clarity of solution and residue on ignition.
It is a first edition and replaces no earlier standard. Issued on 28 December 2018, in force since 1 January 2020. Classification: ICS 65.120, CCS B46. The document runs to 12 pages, delivered complete in English translation.
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Document preview — GB 36898-2018
National Standard of the People's Republic of China
- ICS
- 65.120
- Classification
- B46
Issued by: State Administration for Market Regulation; Standardization Administration of China
Contents
- ForewordI
- 1 Scope1
- 2 Normative references1
- 3 Chemical name, molecular formula, relative molecular mass and structural formula1
- 4 Requirements1
- 4.1 Appearance and properties1
- 4.2 Technical indicators2
- 5 Test methods2
- 5.1 Appearance inspection2
- 5.2 Identification2
- 5.2.1 Reagents or materials2
- 5.2.2 Instruments and equipment2
- 5.2.3 Identification tests2
- 5.3 Loss on drying3
- 5.3.1 Instruments and equipment3
- 5.3.2 Test procedure3
- 5.3.3 Test data processing3
- 5.4 Specific rotation3
- 5.4.1 Instruments and equipment3
- 5.4.2 Reagents or materials3
- 5.4.3 Test procedure3
- 5.4.3.1 Preparation of the sample solution3
- 5.4.3.2 Measurement procedure3
- 5.4.4 Test data processing3
- 5.5 Melting point4
- 5.5.1 Instruments and equipment4
- 5.5.2 Test procedure4
- 5.6 Determination of content4
- 5.6.1 Principle4
- 5.6.2 Reagents or materials4
- 5.6.3 Instruments and equipment4
- 5.6.4 Test procedure4
- 5.6.4.1 Preparation of the sample solution4
- 5.6.4.2 Reference chromatographic conditions5
- 5.6.4.3 Determination5
- 5.6.5 Test data processing5
- 5.6.6 Precision5
- 5.7 Impurities5
- 5.8 Clarity of solution5
- 5.9 Residue on ignition5
- 5.9.1 Reagents or materials5
- 5.9.2 Instruments and equipment5
Foreword
Clauses 1, 4 and 6 of this standard are mandatory; the rest are recommended.
This standard was drafted in accordance with the rules given in GB/T 1.1-2009.
This standard was proposed by and is under the jurisdiction of the Ministry of Agriculture and Rural Affairs of the People's Republic of China.
Drafting organisations of this standard: Zhejiang Institute of Veterinary Drug and Feed Control, Zhejiang Medicine Co., Ltd., Zhejiang NHU Co., Ltd., Zhejiang Shengda Bio-Pharm Co., Ltd.
Principal drafters of this standard: Ren Yuqin, Qiu Chengjun, Zhu Congying, Huang Juan, Zhang Xiaoli, Wu Wangjun, Zhang Housheng, Zhang Liying, Yang Jinshu, Zhang Weijiang, Chen Lingli, Mei Na.
1 Scope
This standard specifies the chemical name, molecular formula, relative molecular mass and chemical structural formula, the requirements, test methods, inspection rules, and labelling, packaging, transport, storage and shelf life of the feed additive D-biotin.
This standard applies to the feed additive D-biotin produced by chemical synthesis using a ketene or cinnamic acid as raw material.
2 Normative references
The following documents are indispensable for the application of this document. For dated references, only the edition cited applies. For undated references, the latest edition of the referenced document (including any amendments) applies.
GB/T 603 Chemical reagent - Preparations of reagent solutions for use in test methods
GB 4806.6 National food safety standard - Plastic resins for food contact
GB/T 6040-2002 General rules for infrared analysis
GB/T 6678-2003 General principles for sampling chemical products
GB/T 6679-2003 General rules for sampling solid chemical products
GB/T 6682 Water for analytical laboratory use - Specification and test methods
GB 10648 Labeling of feed
GB/T 13079-2006 Determination of total arsenic in feeds
GB/T 21781 Chemical products - Test method for the melting point and melting range - Capillary method
3 Chemical name, molecular formula, relative molecular mass and structural formula
Chemical name: 5-[(3aS,4S,6aR)-2-oxohexahydro-1H-thieno[3,4-d]imidazol-4-yl]pentanoic acid
Molecular formula: C10H16N2O3S
Relative molecular mass: 244.31 (according to the 2016 international relative atomic masses)
Structural formula: a bicyclic system of a 2-oxoimidazolidine ring (two N-H groups) cis-fused to a tetrahydrothiophene ring, with a pentanoic acid side chain (-(CH2)4-CO2H) on the carbon adjacent to the sulfur atom.
4 Requirements
4.1 Appearance and properties
The product is a white or almost white crystal or crystalline powder. It is soluble in dilute alkaline solutions, slightly soluble in dilute acid solutions, very slightly soluble in water and ethanol, and practically insoluble in acetonitrile, acetone and chloroform.
4.2 Technical indicators
The technical indicators shall meet the requirements of Table 1.
Table 1 - Technical indicators: D-biotin content (as C10H16N2O3S, dry basis), %: 97.5 to 101.0; Loss on drying, %: <= 0.5; Specific rotation, (°)·dm2/kg: +89.0 to +93.0; Melting point, °C: 229 to 232; Impurities, %: any single impurity <= 1.0, total impurities <= 2.0; Clarity of solution: passes the test; Residue on ignition, %: <= 0.1; Heavy metals (as Pb), mg/kg: <= 10; Total arsenic (as As), mg/kg: <= 2.
5 Test methods
Unless otherwise specified, all reagents used in this method are of analytical grade; the water used in chromatographic analysis shall comply with grade 1 water of GB/T 6682 and the water used for other analyses with grade 3 water of GB/T 6682; reagents and solutions shall be prepared in accordance with GB/T 603.
5.1 Appearance inspection
Place an appropriate amount of the sample in a clean, dry white porcelain dish and observe its colour and form under natural light.
5.2 Identification
5.2.1 Reagents or materials
5.2.1.1 Bromine water, 3 %
5.2.1.2 D-biotin reference substance
Purity >= 99.0 %.
5.2.2 Instruments and equipment
5.2.2.1 Analytical balance
Sensitivity 0.1 mg.
5.2.2.2 Infrared spectrometer
5.2.3 Identification tests
5.2.3.1
Test by the method specified in GB/T 6040-2002, preparing the sample by the potassium bromide pellet method; the infrared absorption spectrum of the sample shall be consistent with that of the D-biotin reference substance. The infrared absorption spectrum of the D-biotin reference substance is given in Figure A.1.
5.2.3.2
Take about 40 mg of the sample, add 20 mL of water and stir to make a saturated solution; add dropwise 0.1 mL of 3 % bromine water (5.2.1.1): the bromine water is immediately decolourised.
5.2.3.3
In the chromatogram recorded in the determination of content (5.6), the retention time of the main peak of the sample solution shall be consistent with the retention time of the D-biotin main peak of the standard solution.
5.3 Loss on drying
5.3.1 Instruments and equipment
5.3.1.1 Electrically heated constant-temperature drying oven.
5.3.1.2 Analytical balance: sensitivity 0.1 mg.
5.3.2 Test procedure
Take about 2 g of the sample (to the nearest 0.1 mg) in a weighing bottle previously dried to constant mass, dry at 105 °C for 4 h, take it out, cool to room temperature and weigh accurately.
5.3.3 Test data processing
The loss on drying w1, expressed as a mass fraction in %, is calculated according to formula (1):
w1 = (m1 - m0) / m2 × 100 % ... (1)
where:
m1 - mass of the sample and weighing bottle before drying, in grams (g);
m0 - mass of the sample and weighing bottle after drying, in grams (g);
m2 - mass of the sample, in grams (g).
The determination result is expressed as the arithmetic mean of parallel determinations, and the calculated result is retained to one decimal place.
5.4 Specific rotation
5.4.1 Instruments and equipment
5.4.1.1 Polarimeter.
5.4.1.2 Analytical balance: sensitivity 0.1 mg.
5.4.2 Reagents or materials
NaOH solution (0.1 mol/L): weigh 4 g of sodium hydroxide, dissolve in water and dilute to 1 L.
5.4.3 Test procedure
5.4.3.1 Preparation of the sample solution
Weigh about 2 g (to the nearest 0.1 mg) of the sample, dried at 105 °C for 4 h and cooled, into a 100 mL volumetric flask, dissolve in NaOH solution (5.4.2), make up to the mark at 20 °C ± 0.5 °C and shake well.
5.4.3.2 Measurement procedure
At 20 °C ± 0.5 °C, rinse the measuring tube several times with NaOH solution (5.4.2), then slowly fill it with NaOH solution (5.4.2) (taking care not to produce air bubbles), place it in the polarimeter and set the zero point. In the same way, place the sample solution (5.4.3.1) in the measuring tube, put it in the polarimeter and read the value, which is the optical rotation; rotation of the plane of polarised light to the right is dextrorotatory and is indicated by the sign "+", rotation to the left is laevorotatory and is indicated by the sign "-". Take 3 readings, to the nearest 0.01°, and calculate the mean.
5.4.4 Test data processing
The specific rotation alpham of D-biotin at 20 °C and the sodium D line (589.3 nm) is calculated according to formula (2):
alpham(20 °C, D) = 100alpha / (l × rho) ... (2)
where:
alpha - measured optical rotation, in degrees (°);
l - length of the polarimeter tube, in decimetres (dm);
rho - mass concentration of D-biotin per 100 mL of the test solution, in grams per millilitre (g/mL).
The determination result is expressed as the arithmetic mean of parallel determinations, and the calculated result is retained to one decimal place.
5.5 Melting point
5.5.1 Instruments and equipment
Melting point apparatus.
5.5.2 Test procedure
Take an appropriate amount of the sample, dried at 105 °C for 4 h and cooled, and determine in accordance with GB/T 21781.
5.6 Determination of content
5.6.1 Principle
The sample is dissolved in acetonitrile solution, separated by high performance liquid chromatography, detected with an ultraviolet detector or a diode array detector, and quantified by peak area using the external standard method.
5.6.2 Reagents or materials
5.6.2.1 Acetonitrile
Chromatographically pure.
5.6.2.2 D-biotin reference substance
Purity >= 99.0 %.
5.6.2.3 Diluent
Acetonitrile + water = 1 + 4.
5.6.2.4 Buffer solution
Weigh 1 g of sodium perchlorate monohydrate, dissolve in 500 mL of water, add 1 mL of phosphoric acid and dilute with water to 1 000 mL.
5.6.2.5 Standard solution
Weigh about 40 mg of the D-biotin reference substance (to the nearest 0.01 mg) into a 200 mL volumetric flask, add about 180 mL of diluent (5.6.2.3) and dissolve by ultrasonication at 50 °C for 5 min; cool, dilute to the mark with diluent (5.6.2.3), shake well and filter through a filter membrane (5.6.2.6) for HPLC analysis.
5.6.2.6 Filter membrane
Aqueous type, 0.45 µm.
5.6.3 Instruments and equipment
5.6.3.1 Analytical balance
Sensitivity 0.01 mg.
5.6.3.2 High performance liquid chromatograph
Equipped with an ultraviolet detector or a diode array detector.
5.6.4 Test procedure
5.6.4.1 Preparation of the sample solution
Weigh about 40 mg of the sample (to the nearest 0.01 mg), dried at 105 °C for 4 h and cooled, into a 200 mL volumetric flask, add an appropriate amount of diluent (5.6.2.3) and dissolve by ultrasonication at 50 °C for 5 min; cool, dilute to the mark with diluent (5.6.2.3), shake well and filter through a filter membrane (5.6.2.6) for HPLC analysis.
5.6.4.2 Reference chromatographic conditions
Column: C18, 150 mm long, 4.6 mm internal diameter, 5 µm particle size, or equivalent performance;
Mobile phase: acetonitrile + buffer solution (5.6.2.4) = 8.5 + 91.5;
Flow rate: 1.2 mL/min;
Detection wavelength: 210 nm;
Injection volume: 20 µL.
5.6.4.3 Determination
Inject the standard solution (5.6.2.5) and the sample solution (5.6.4.1) into the high performance liquid chromatograph, record the chromatograms and calculate by peak area using the external standard method. A chromatogram of the standard solution is given in Figure B.1.
5.6.5 Test data processing
The content w2, expressed as a mass fraction in %, is calculated according to formula (3):
w2 = (A2 × rho1) / (A1 × rho2) × 100 % ... (3)
where:
A2 - peak area of the D-biotin main peak obtained from the chromatographic analysis of the sample solution;
rho1 - mass concentration of D-biotin in the standard solution, in milligrams per millilitre (mg/mL);
A1 - peak area of the D-biotin main peak obtained from the chromatographic analysis of the standard solution;
rho2 - mass concentration of D-biotin in the sample solution, in milligrams per millilitre (mg/mL).
The determination result is expressed as the arithmetic mean of parallel determinations, and the calculated result is retained to one decimal place.
5.6.6 Precision
The absolute difference between two independent test results obtained in the same laboratory, by the same operator using the same equipment and the same test method, on the same test object within a short interval of time, shall not exceed 2 % of the arithmetic mean of the two determined values, on condition that cases exceeding 2 % of the arithmetic mean do not exceed 5 %.
5.7 Impurities
Take the sample solution (5.6.4.1), determine under the reference chromatographic conditions (5.6.4.2) and record the chromatogram up to twice the retention time of the main component peak. If impurity peaks (excluding solvent peaks) appear in the chromatogram of the sample solution, calculate by the peak area normalisation method: the largest single impurity shall not exceed 1.0 % and the total impurities shall not exceed 2.0 %.
5.8 Clarity of solution
Take 0.25 g of the sample (to the nearest 1 mg) and dissolve it in 25 mL of 0.1 mol/L sodium hydroxide solution (5.4.2); the solution shall be clear and colourless.
5.9 Residue on ignition
5.9.1 Reagents or materials
Warning - Sulfuric acid is a strongly corrosive liquid; operators shall wear protective goggles and gloves to prevent burns.
Sulfuric acid.
5.9.2 Instruments and equipment
5.9.2.1 Analytical balance: sensitivity 0.1 mg.
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 12 pages — is available in the English PDF.
Referenced standards
Normative references
- GB/T 603Chemical reagent - Preparations of reagent solutions for use in test methods
- GB 4806.6National Food Safety Standard Plastic Resin used in food-contact
- GB/T 6040-2002General rules for infrared analysis
- GB/T 6678-2003General principles for sampling chemical products
- GB/T 6679-2003General rules for sampling solid chemical products
- GB/T 6682Water for analytical laboratory use - Specification and test methods
Similar standards
Editions of GB 36898
| Edition | Title | Revision | Status |
|---|---|---|---|
| GB 36898-2018 | Feed additive - D-biotin | current edition | Current |
This page sells the current edition, GB 36898-2018. Earlier editions are listed for reference only.
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Related Standards
GB 10648-2013 — Feed label
GB 4806.6-2016 — National Food Safety Standard Plastic Resin used in food-contact
GB/T 21781-2008 — Test methods for melting point and melting range of chemical products -- Capillary tube method
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