SN/T 4596-2016Rules for the inspection of edible dried flowers for import and export (English PDF)
进出口食用干花检验规程
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Issued by
The General Administration of Quality Supervision, Inspection and Quarantine
Level / Type
National · Recommended
Issue date
August 23, 2016
Implementation date
March 1, 2017
Scope
SN/T 4596-2016 is the English-translated version of 进出口食用干花检验规程.
SN/T 4596-2016 — This standard stipulates the sampling, inspection, determination of inspection results and disposal of nonconforming products for import and export of dried flowers. This standard applies to the inspection of imported and exported dried flowers.
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Document preview — SN/T 4596-2016
National Standard of the People's Republic of China
- Classification
- X 26
Issued by: The General Administration of Quality Supervision, Inspection and Quarantine
Contents
- Document data1
Document data
Chinese classification (CCS): X26.
Estimated length of the Chinese original: 10,173 words.
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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 7 pages — is available in the English PDF.
Referenced standards
Normative references
- GB 2760National Food Safety Standard - Food additives - Usage Standards
- GB 2762National food safety standard - Limits of contaminants in food
- GB 2763National food safety standard-Maximum residue limits for pesticides in food
- GB 5009.3National food safety standard - Determination of Moisture Content in Foods
- GB 5009.4National food safety standard - Determination of Ash in Foods
- GB 7718National food safety standard - General rules for the labelling of prepackaged foods
SN/T 0188
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Related Standards
GB 2760-2024 — National Food Safety Standard - Food additives - Usage Standards
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GB 27608-2011 — Ironworker - Safety requirements
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SN/T 4596-2016
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