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SN/T 4593-2016Rule for the inspection of frozen channel catfish fillet for export (English PDF)

出口冻斑点叉尾鮰鱼片检验规程

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Issued by

General Administration of Customs

Level / Type

National · Recommended

Issue date

August 23, 2016

Implementation date

March 1, 2017

Scope

SN/T 4593-2016 is the English-translated version of 出口冻斑点叉尾鮰鱼片检验规程.

SN/T 4593-2016 — This standard specifies the sensory inspections for sampling, packaging and labelling, quality, weight, temperature, and specifications of frozen fish fillets for export.

Items, toxic and hazardous substances and drug residues and other items of the test methods and test results to determine. This standard applies to the inspection of export frozen fishtail fillets.

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Document preview — SN/T 4593-2016

National Standard of the People's Republic of China

Classification: X 20

Issued by: General Administration of Customs

Document data1

Document data

Chinese classification (CCS): X20.

Estimated length of the Chinese original: 10,164 words.

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 7 pages — is available in the English PDF.

Referenced standards

Normative references

SN 0170 · SN 0172 · SN/T 0184.1

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