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SN/T 4414.2-2015Temperature distribution inspection procedure for the thermal processing equipment of the exporting food--Part 2: Water retort (English PDF)

出口食品热加工设备热分布检验规程 第2部分:水杀菌锅

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Issued by

General Administration of Customs

Level / Type

National · Recommended

Issue date

December 4, 2015

Implementation date

July 1, 2016

Scope

SN/T 4414.2-2015 is the English-translated version of 出口食品热加工设备热分布检验规程 第2部分:水杀菌锅.

SN/T 4414.2-2015 — This part of SN/T 4414 specifies the heat distribution inspection procedures and procedures for water retorts.

This section applies to the heat distribution detection and sterilization operation of water retort (including stationary water heating sterilizing pot, rotary water heating sterilizing pot) Checks for inspections, sterilization records, and sterilization decisions.

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Document preview — SN/T 4414.2-2015

National Standard of the People's Republic of China

Classification
X 90

Issued by: General Administration of Customs

Contents

  • Document data1

Document data

Chinese classification (CCS): X90.

Estimated length of the Chinese original: 10,140 words.

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 7 pages — is available in the English PDF.

Referenced standards

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SN/T 4414.2-2015

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