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SN/T 1886-2007Guide of prepackagingfor export and import fruit and vegetables (English PDF)

进出口水果和蔬菜预包装指南

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Issued by

General Administration of Customs

Level / Type

National · Recommended

Issue date

April 6, 2007

Implementation date

October 16, 2007

Scope

SN/T 1886-2007 is the English-translated version of 进出口水果和蔬菜预包装指南.

SN/T 1886-2007 — This standard specifies the import and export of fruit and vegetables pre-packaged hygiene requirements. This standard applies to pre-packaged fruit and vegetables.

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Document preview — SN/T 1886-2007

National Standard of the People's Republic of China

ICS: 67.040
Classification: X 08

Issued by: General Administration of Customs

What this standard covers1
Document data2

What this standard covers

This standard specifies the import and export of fruit and vegetables pre-packaged hygiene requirements. This standard applies to pre-packaged fruit and vegetables.

Document data

International classification (ICS): 67.040.

Chinese classification (CCS): X08.

Estimated length of the Chinese original: 9,983 words.

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 7 pages — is available in the English PDF.

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