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SN/T 1883.2-2007Hygienic specifications of storage and transportation for export and import meat. Part 2: Transportation (English PDF)

进出口肉类储运卫生规范第2部分：肉类运输

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Issued by

General Administration of Customs

Level / Type

National · Recommended

Issue date

April 6, 2007

Implementation date

October 16, 2007

Scope

SN/T 1883.2-2007 is the English-translated version of 进出口肉类储运卫生规范第2部分：肉类运输.

SN/T 1883.2-2007 — This standard specifies the import and export of meat transport past the hygiene requirements. This standard applies to animals fit for human consumption of meat each part of the transport process.

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Document preview — SN/T 1883.2-2007

National Standard of the People's Republic of China

ICS: 67.040
Classification: C 53

Issued by: General Administration of Customs

What this standard covers1
Document data2
Standards quoted by this document3

What this standard covers

This standard specifies the import and export of meat transport past the hygiene requirements. This standard applies to animals fit for human consumption of meat each part of the transport process.

Document data

International classification (ICS): 67.040.

Chinese classification (CCS): C53.

Estimated length of the Chinese original: 6,622 words.

Standards quoted by this document

GB 7718

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 4 pages — is available in the English PDF.

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