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SN/T 1020-2015Rule for inspection of dry chrysanthemum for export (English PDF)

出口干菊花检验规程

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Issued by

The General Administration of Quality Supervision, Inspection and Quarantine

Level / Type

National · Recommended

Issue date

May 26, 2015

Implementation date

January 1, 2016

Scope

SN/T 1020-2015 is the English-translated version of 出口干菊花检验规程.

SN/T 1020-2015 — This standard stipulates the sampling, sample preparation, packaging, marking, sensory, physical and chemical testing methods for exporting dried chrysanthemums, and judges the test results.

Provisions for the treatment of fixed and unqualified products, the validity of inspection, and the preservation of samples are provided. This standard applies to the inspection of dried edible chrysanthemums.

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Document preview — SN/T 1020-2015

National Standard of the People's Republic of China

ICS: 67.080
Classification: X 51
Replacing: SN/T 1020-2001

Issued by: The General Administration of Quality Supervision, Inspection and Quarantine

What this standard covers1
Document data2
Standards quoted by this document3

What this standard covers

This standard specifies the export of dry edible chrysanthemum sampling, sample preparation, packaging, labeling, sensory, physical and chemical test methods, test results and determination, makes provision for substandard products processing, testing the validity of sample storage. This standard is applicable to the export of dry edible chrysanthemum test.

Document data

International classification (ICS): 67.080.

Chinese classification (CCS): X51.

Estimated length of the Chinese original: 8,896 words.

Supersedes the earlier edition SN/T 1020-2001.

Standards quoted by this document

GB 2762; GB 5009.3; GB 5009.11; GB 5009.12; GB/T 5009.34; GB 7718

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 6 pages — is available in the English PDF.

Referenced standards

Normative references

GB/T 5009.34

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