SB/T 10826-2012Requirement of processing food sell-service. Meat product (English PDF)
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Issued by
Ministry of Commerce of the People's Republic of China
Level / Type
National · Recommended
Issue date
December 20, 2012
Implementation date
June 1, 2013
Scope
SB/T 10826-2012 (Requirement of processing food sell-service. Meat product) is available as an English-translated PDF.
SB/T 10826-2012 — This standard specifies the terms and definitions, requirements and services for the pre-packaged meat products sales service requirements. This standard applies to the service requirements of prepackaged meat products at the time of sale.
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Document preview — SB/T 10826-2012
National Standard of the People's Republic of China
- ICS
- 03.080.01
- Classification
- A 10
Issued by: Ministry of Commerce of the People's Republic of China
Contents
- What this standard covers1
- Document data2
- Standards quoted by this document3
What this standard covers
This standard specifies the terms and definitions of pre-packaged meat sales service requirements, requirements and service content. This standard applies to pre-packaged meat products in the sales service requirements.
Document data
International classification (ICS): 03.080.01.
Chinese classification (CCS): A10.
Estimated length of the Chinese original: 7,777 words.
Standards quoted by this document
GB 50222; GB/T 26604-2011
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 5 pages — is available in the English PDF.
Referenced standards
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Related Standards
GB 50222-2017 — Code for fire prevention in design of interior decoration of buildings
GB/T 26604-2011 — Classify for meat products
SB/T 10391-2026 — Wholesale management standards for alcoholic beverages
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SB/T 10826-2012
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